APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING

Several studies conducted at present concern the application of biostimulants in intensive plant growing. Titanium is an element exhibiting characteristics of a biostimulant. The aim of the conducted analyses was to evaluate the effect of the application of titanium on plant nutrition, their yieldi...

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Main Authors: Tomasz Kleiber, Bartosz Markiewicz
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2013-06-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2892
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author Tomasz Kleiber
Bartosz Markiewicz
author_facet Tomasz Kleiber
Bartosz Markiewicz
author_sort Tomasz Kleiber
collection DOAJ
description Several studies conducted at present concern the application of biostimulants in intensive plant growing. Titanium is an element exhibiting characteristics of a biostimulant. The aim of the conducted analyses was to evaluate the effect of the application of titanium on plant nutrition, their yielding as well as contents of macronutrients and biological value of fruits in tomato grown on rockwool. The following levels of titanium were analysed: the control (no titanium applied), Ti-I (corresponding to an annual dose of 80 g Ti·ha-1), Ti-II (240 g Ti·ha-1), Ti-III (480 g Ti·ha-1) and Ti-IV (960 g Ti·ha-1). The source of titanium was “Tytanit” fertilizer (Intermag Olkusz). In the conducted study a significant effect of titanium application was found at the Ti-IV level on the produced total and marketable yields, at the simultaneous increase in the yield of fruits with the greatest diameters (classes I, II and III) in comparison to the other tested combinations. A significant effect of Ti was found on an increase in contents in the index parts of plants in case of nitrogen, phosphorus, calcium and magnesium (the greatest contents of N, P, Ca and Mg recorded at Ti-IV) as well as potassium (the highest content at Ti-I). A general trend was observed (except for Ti-II) for an increase in nitrogen content in fruits under the influence of titanium application, at a simultaneous lack of effect on contents of phosphorus and potassium. In case of calcium and magnesium the recorded changes were multifaceted. No significant effect of titanium was observed on contents of dry matter and sugars in fruits, as well as their active acidity. At the same time a significant variation of vitamin C contents in fruits was recorded, depending on the level of titanium nutrition of plants.
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spelling doaj.art-d85e7d5c54eb4c2cb78c9502de20d7472023-12-12T09:53:27ZengUniversity of Life Sciences in Lublin - Publishing HouseActa Scientiarum Polonorum: Hortorum Cultus1644-06922545-14052013-06-01123APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWINGTomasz KleiberBartosz Markiewicz Several studies conducted at present concern the application of biostimulants in intensive plant growing. Titanium is an element exhibiting characteristics of a biostimulant. The aim of the conducted analyses was to evaluate the effect of the application of titanium on plant nutrition, their yielding as well as contents of macronutrients and biological value of fruits in tomato grown on rockwool. The following levels of titanium were analysed: the control (no titanium applied), Ti-I (corresponding to an annual dose of 80 g Ti·ha-1), Ti-II (240 g Ti·ha-1), Ti-III (480 g Ti·ha-1) and Ti-IV (960 g Ti·ha-1). The source of titanium was “Tytanit” fertilizer (Intermag Olkusz). In the conducted study a significant effect of titanium application was found at the Ti-IV level on the produced total and marketable yields, at the simultaneous increase in the yield of fruits with the greatest diameters (classes I, II and III) in comparison to the other tested combinations. A significant effect of Ti was found on an increase in contents in the index parts of plants in case of nitrogen, phosphorus, calcium and magnesium (the greatest contents of N, P, Ca and Mg recorded at Ti-IV) as well as potassium (the highest content at Ti-I). A general trend was observed (except for Ti-II) for an increase in nitrogen content in fruits under the influence of titanium application, at a simultaneous lack of effect on contents of phosphorus and potassium. In case of calcium and magnesium the recorded changes were multifaceted. No significant effect of titanium was observed on contents of dry matter and sugars in fruits, as well as their active acidity. At the same time a significant variation of vitamin C contents in fruits was recorded, depending on the level of titanium nutrition of plants. https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2892titaniumtomatoyieldingchemical compositionindex partsfruits
spellingShingle Tomasz Kleiber
Bartosz Markiewicz
APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
Acta Scientiarum Polonorum: Hortorum Cultus
titanium
tomato
yielding
chemical composition
index parts
fruits
title APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
title_full APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
title_fullStr APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
title_full_unstemmed APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
title_short APPLICATION OF “TYTANIT” IN GREENHOUSE TOMATO GROWING
title_sort application of tytanit in greenhouse tomato growing
topic titanium
tomato
yielding
chemical composition
index parts
fruits
url https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2892
work_keys_str_mv AT tomaszkleiber applicationoftytanitingreenhousetomatogrowing
AT bartoszmarkiewicz applicationoftytanitingreenhousetomatogrowing