Enhancement of Rabbit Meat Functionality by Replacing Traditional Feed Raw Materials with Alternative and More Sustainable Freshwater <i>Cladophora glomerata</i> Macroalgal Biomass in Their Diets
Today’s challenges in the animal husbandry sector, with customers’ demand for more beneficial products, encourage the development of strategies that not only provide more sustainable production from the field to the table but also ensure final product functionality. Thus, the current research was ai...
Main Authors: | Monika Nutautaitė, Asta Racevičiūtė-Stupelienė, Saulius Bliznikas, Vilma Vilienė |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/12/4/744 |
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