Keratinases from <em>Streptomyces netropsis</em> and <em>Bacillus subtilis</em> and Their Potential Use in the Chicken Feather Degrading

Keratinases from <em>Streptomyces netropsis</em> and <em>Bacillus subtilis</em> and Their Potential Use in the Chicken Feather Degrading

Feathers are the most prevalent agricultural waste generated by chicken farms, polluting the environment and wasting protein resources as a result of the accumulation of large amounts of feathers. Therefore, keratinase-producing microorganisms represent a promising potential technique for the degrad...

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Bibliographic Details
Main Authors: Ali Abdelmoteleb, Daniel Gonzalez-Mendoza, Olivia Tzintzun-Camacho, Onecimo Grimaldo-Juárez, Vianey Mendez-Trujillo, Carlos Moreno-Cruz, Carlos Ceceña-Duran, Ahmed F. Roumia
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Fermentation
Subjects:
waste pollution
biodegradation
fermentation
keratinolytic
antioxidants
Online Access:https://www.mdpi.com/2311-5637/9/2/96

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