Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard

A field trial was carried out to determine whether resistance to Erwinia amylovora could be induced in unripe pears with acibenzolar-S-methyl (ASM), comparing the effectiveness of ASM with a formulate of copper hydroxide. The random block trial was carried out in a commercial pear orchard between Ju...

Full description

Bibliographic Details
Main Authors: A. Mazzucchi, A. Brunelli
Format: Article
Language:English
Published: Firenze University Press 2009-01-01
Series:Phytopathologia Mediterranea
Online Access:https://oajournals.fupress.net/index.php/pm/article/view/5258
_version_ 1818282924410142720
author A. Mazzucchi
A. Brunelli
author_facet A. Mazzucchi
A. Brunelli
author_sort A. Mazzucchi
collection DOAJ
description A field trial was carried out to determine whether resistance to Erwinia amylovora could be induced in unripe pears with acibenzolar-S-methyl (ASM), comparing the effectiveness of ASM with a formulate of copper hydroxide. The random block trial was carried out in a commercial pear orchard between June 15 and 29. The treatments were applied in mid-June. Unripe pears were collected from the trees immediately and 1, 2, 4, 7 and 14 days after treatment, and inoculated in the greenhouse within 2–3 hours with a constant dose of a virulent strain of Erwinia amylovora. After inoculation, the pears were stored in a moist chamber at 25±2°C in a greenhouse, and after 8 days the diameter of each surface lesion was measured as well as its width and depth inside the pulp. In the fruits of ASM treated trees there was a reduction in the lesion diameter of the peripheral tissues around the inoculation holes, but not in the deep pulp tissues. Specifically, the symptoms appeared to be milder in the peripheral tissues even 7 and 14 days after treatment with ASM, especially at the lower concentration. The copper compound gave protection to the immature pears for not more than 4 days. These results justify the use of ASM for the protection of unripe fruit in the spring-early summer period to control bacterial fire blight in pear orchards.
first_indexed 2024-12-13T00:28:44Z
format Article
id doaj.art-d8d86f52f03547efb42150187c7f4f70
institution Directory Open Access Journal
issn 0031-9465
1593-2095
language English
last_indexed 2024-12-13T00:28:44Z
publishDate 2009-01-01
publisher Firenze University Press
record_format Article
series Phytopathologia Mediterranea
spelling doaj.art-d8d86f52f03547efb42150187c7f4f702022-12-22T00:05:22ZengFirenze University PressPhytopathologia Mediterranea0031-94651593-20952009-01-0147310.14601/Phytopathol_Mediterr-27322674Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchardA. MazzucchiA. BrunelliA field trial was carried out to determine whether resistance to Erwinia amylovora could be induced in unripe pears with acibenzolar-S-methyl (ASM), comparing the effectiveness of ASM with a formulate of copper hydroxide. The random block trial was carried out in a commercial pear orchard between June 15 and 29. The treatments were applied in mid-June. Unripe pears were collected from the trees immediately and 1, 2, 4, 7 and 14 days after treatment, and inoculated in the greenhouse within 2–3 hours with a constant dose of a virulent strain of Erwinia amylovora. After inoculation, the pears were stored in a moist chamber at 25±2°C in a greenhouse, and after 8 days the diameter of each surface lesion was measured as well as its width and depth inside the pulp. In the fruits of ASM treated trees there was a reduction in the lesion diameter of the peripheral tissues around the inoculation holes, but not in the deep pulp tissues. Specifically, the symptoms appeared to be milder in the peripheral tissues even 7 and 14 days after treatment with ASM, especially at the lower concentration. The copper compound gave protection to the immature pears for not more than 4 days. These results justify the use of ASM for the protection of unripe fruit in the spring-early summer period to control bacterial fire blight in pear orchards.https://oajournals.fupress.net/index.php/pm/article/view/5258
spellingShingle A. Mazzucchi
A. Brunelli
Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
Phytopathologia Mediterranea
title Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
title_full Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
title_fullStr Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
title_full_unstemmed Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
title_short Resistance to <i>Erwinia amylovora </i>in immature pears induced by acibenzolar-S-methyl in the orchard
title_sort resistance to i erwinia amylovora i in immature pears induced by acibenzolar s methyl in the orchard
url https://oajournals.fupress.net/index.php/pm/article/view/5258
work_keys_str_mv AT amazzucchi resistancetoierwiniaamylovoraiinimmaturepearsinducedbyacibenzolarsmethylintheorchard
AT abrunelli resistancetoierwiniaamylovoraiinimmaturepearsinducedbyacibenzolarsmethylintheorchard