Characterization of novel bacteriocin PB2 and comprehensive detection of the pediocin gene ped-A1 from Pediococcus pentosaceus PB2 strain isolated from a sorghum-based fermented beverage in Nigeria

Characterization of novel bacteriocin PB2 and comprehensive detection of the pediocin gene ped-A1 from Pediococcus pentosaceus PB2 strain isolated from a sorghum-based fermented beverage in Nigeria

Lactic acid bacteria (LAB) have been known to possess bacteriocidal activity resulting from ribosomally synthesized antimicrobial peptides called bacteriocin. This study focused on the characterization of the bactericidal activity of bacteriocin PB2 and comprehensive detection of the pediocin ped-A1...

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Bibliographic Details
Main Authors: Ahmed Adebisi Otunba, Akinniyi Adediran Osuntoki, Wahab Okunowo, Daniel Kolawole Olukoya, Benjamin Ayodipupo Babalola
Format: Article
Language:English
Published: Elsevier 2022-12-01
Series:Biotechnology Reports
Subjects:
Bacteriocin PB2
Pediococcus pentosaceus PB2
Pito production
Sorghum
Characterization
Online Access:http://www.sciencedirect.com/science/article/pii/S2215017X22000704

Internet

http://www.sciencedirect.com/science/article/pii/S2215017X22000704

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