Factors determining household-level food insecurity during COVID-19 epidemic: a case of Wuhan, China

Factors determining household-level food insecurity during COVID-19 epidemic: a case of Wuhan, China

Background: In coping with the coronavirus disease 2019 (COVID-19) epidemic, cities adopted social isolation and lockdown measures; however, little is known about the impacts of these restrictions on household food security. Objective: This study provides a timely assessment of household food insecu...

Bibliografiset tiedot
Päätekijät:	Yu Zhang, Kui Yang, Song Hou, Taiyang Zhong, Jonathan Crush
Aineistotyyppi:	Artikkeli
Kieli:	English
Julkaistu:	Swedish Nutrition Foundation 2021-03-01
Sarja:	Food & Nutrition Research
Aiheet:	food insecurity food access hfias pandemic covid-19 group purchase
Linkit:	https://foodandnutritionresearch.net/index.php/fnr/article/view/5501/13382

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