Style de citation APA (7e éd.)

Sun, X., Zheng, J., Liu, B., Huang, Z., & Chen, F. (2022). Characteristics of the enzyme-induced release of bitter peptides from wheat gluten hydrolysates. Frontiers Media S.A.

Style de citation Chicago (17e éd.)

Sun, Xiaorui, Jiayi Zheng, Boye Liu, Zehua Huang, et Fusheng Chen. Characteristics of the Enzyme-induced Release of Bitter Peptides from Wheat Gluten Hydrolysates. Frontiers Media S.A, 2022.

Style de citation MLA (9e éd.)

Sun, Xiaorui, et al. Characteristics of the Enzyme-induced Release of Bitter Peptides from Wheat Gluten Hydrolysates. Frontiers Media S.A, 2022.

Attention : ces citations peuvent ne pas être correctes à 100%.