The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis
PAE and PC polymers, such as BPA, are utilized to make water bottles. Due to the lack of polymer-chemical interaction, PAE can enter drinking bottles during production, wrapping, and keeping. Phthalates can transfer from the bottle to the water depending on keeping conditions (temperature, time, sun...
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Language: | English |
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Elsevier
2024-06-01
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Series: | Toxicology Reports |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2214750024000234 |
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author | Mohammad Javad Mohammadi Majid Farhadi Saeed Ghanbari Arefeh Sepahvnand Mahboobeh Dehvari Mohadese Neisi Mohammad Sharifi Marzieh Bayat |
author_facet | Mohammad Javad Mohammadi Majid Farhadi Saeed Ghanbari Arefeh Sepahvnand Mahboobeh Dehvari Mohadese Neisi Mohammad Sharifi Marzieh Bayat |
author_sort | Mohammad Javad Mohammadi |
collection | DOAJ |
description | PAE and PC polymers, such as BPA, are utilized to make water bottles. Due to the lack of polymer-chemical interaction, PAE can enter drinking bottles during production, wrapping, and keeping. Phthalates can transfer from the bottle to the water depending on keeping conditions (temperature, time, sunlight intensity), pH, and bottle capacity. Since there haven't been previous studies published on the subject, the aim of this meta-analysis and systematic review research is to determine the level of phthalates in drinking water consumed in Iranian cities. Web of Science, Science of Direct, Scopus, and PubMed, databases have been used in this study. Eight studies were selected from 556 initial publications after screening for duplication and irrelevant information. Articles from January 1, 2000, to February 10, 2024, were found in the mentioned databases. Among the types of phthalates, the concentration of DEHP was reported higher than the others Because its concentration has been reported in seven out of eight studies. The highest concentration of DEHP was reported by Mehraie(2.22 µg/l), Zare Jeddi (0.8 µg/l), Yousefi (0.77 µg/l), Abtahi (0.76 µg/l), Zare Jeddi (0.42 µg/l), Abdolahnejad(0.15 µg/l), and Pourzamani (0.08 µg/l). The highest concentration of DEP, DBP, BBP, and PA was reported by Abtahi (0.77 µg/l) and Esteki (2.25 µg/l), Mehraie(0.93 µg/l), and Pourzamani (0.83 µg/l). The results of this study showed that the most important phthalates measured in drinking water include DEP, DEHP, DBP, BBP, and PA. According to the results of the present studies, the most important factor in the increase of phthalates is the storage conditions of drinking water (temperature, sunlight, and the type of pipe or bottle) |
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format | Article |
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institution | Directory Open Access Journal |
issn | 2214-7500 |
language | English |
last_indexed | 2024-04-25T01:13:02Z |
publishDate | 2024-06-01 |
publisher | Elsevier |
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series | Toxicology Reports |
spelling | doaj.art-d937331f452343608a980dadf87c12322024-03-10T05:12:13ZengElsevierToxicology Reports2214-75002024-06-0112299306The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysisMohammad Javad Mohammadi0Majid Farhadi1Saeed Ghanbari2Arefeh Sepahvnand3Mahboobeh Dehvari4Mohadese Neisi5Mohammad Sharifi6Marzieh Bayat7Department of Environmental Health Engineering, School of Public Health and Environmental Technologies Research Center, Medical Basic Sciences Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran; Air Pollution and Respiratory Diseases Research Center, Medical Basic Sciences Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranEnvironmental Health Research Center, Lorestan University of Medical Sciences, Khorramabad, Iran; Correspondence to: Student Research Committee, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranDepartment of Biostatistics and Epidemiology, School of Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran; Corresponding author.Student Research Committee, Lorestan University of Medical Sciences, Khorramabad, IranEnvironmental Technologies Research Center, Medical Basic Sciences Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranStudent of Research Committee and Department of Environmental Health Engineering, School of Public Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranStudent of Research Committee and Department of Environmental Health Engineering, School of Public Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranStudent Research Committee, Lorestan University of Medical Sciences, Khorramabad, IranPAE and PC polymers, such as BPA, are utilized to make water bottles. Due to the lack of polymer-chemical interaction, PAE can enter drinking bottles during production, wrapping, and keeping. Phthalates can transfer from the bottle to the water depending on keeping conditions (temperature, time, sunlight intensity), pH, and bottle capacity. Since there haven't been previous studies published on the subject, the aim of this meta-analysis and systematic review research is to determine the level of phthalates in drinking water consumed in Iranian cities. Web of Science, Science of Direct, Scopus, and PubMed, databases have been used in this study. Eight studies were selected from 556 initial publications after screening for duplication and irrelevant information. Articles from January 1, 2000, to February 10, 2024, were found in the mentioned databases. Among the types of phthalates, the concentration of DEHP was reported higher than the others Because its concentration has been reported in seven out of eight studies. The highest concentration of DEHP was reported by Mehraie(2.22 µg/l), Zare Jeddi (0.8 µg/l), Yousefi (0.77 µg/l), Abtahi (0.76 µg/l), Zare Jeddi (0.42 µg/l), Abdolahnejad(0.15 µg/l), and Pourzamani (0.08 µg/l). The highest concentration of DEP, DBP, BBP, and PA was reported by Abtahi (0.77 µg/l) and Esteki (2.25 µg/l), Mehraie(0.93 µg/l), and Pourzamani (0.83 µg/l). The results of this study showed that the most important phthalates measured in drinking water include DEP, DEHP, DBP, BBP, and PA. According to the results of the present studies, the most important factor in the increase of phthalates is the storage conditions of drinking water (temperature, sunlight, and the type of pipe or bottle)http://www.sciencedirect.com/science/article/pii/S2214750024000234PhthalatesDrinking waterBottled waterIran |
spellingShingle | Mohammad Javad Mohammadi Majid Farhadi Saeed Ghanbari Arefeh Sepahvnand Mahboobeh Dehvari Mohadese Neisi Mohammad Sharifi Marzieh Bayat The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis Toxicology Reports Phthalates Drinking water Bottled water Iran |
title | The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis |
title_full | The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis |
title_fullStr | The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis |
title_full_unstemmed | The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis |
title_short | The concentration of phthalates in drinking water in Iran: A systematic review and meta-analysis |
title_sort | concentration of phthalates in drinking water in iran a systematic review and meta analysis |
topic | Phthalates Drinking water Bottled water Iran |
url | http://www.sciencedirect.com/science/article/pii/S2214750024000234 |
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