He, X., Zhao, H., Xu, Y., Yi, S., Li, J., & Li, X. (2023). Synergistic effects of oat β-glucan combined with ultrasound treatment on gel properties of silver carp surimi. Elsevier.
Style de citation Chicago (17e éd.)He, Xueli, Honglei Zhao, Yongxia Xu, Shumin Yi, Jianrong Li, et Xuepeng Li. Synergistic Effects of Oat β-glucan Combined with Ultrasound Treatment on Gel Properties of Silver Carp Surimi. Elsevier, 2023.
Style de citation MLA (9e éd.)He, Xueli, et al. Synergistic Effects of Oat β-glucan Combined with Ultrasound Treatment on Gel Properties of Silver Carp Surimi. Elsevier, 2023.
Attention : ces citations peuvent ne pas être correctes à 100%.