He, X., Zhao, H., Xu, Y., Yi, S., Li, J., & Li, X. (2023). Synergistic effects of oat β-glucan combined with ultrasound treatment on gel properties of silver carp surimi. Elsevier.
Цитирование в стиле Чикаго (17-е изд.)He, Xueli, Honglei Zhao, Yongxia Xu, Shumin Yi, Jianrong Li, и Xuepeng Li. Synergistic Effects of Oat β-glucan Combined with Ultrasound Treatment on Gel Properties of Silver Carp Surimi. Elsevier, 2023.
Цитирование MLA (9-е изд.)He, Xueli, et al. Synergistic Effects of Oat β-glucan Combined with Ultrasound Treatment on Gel Properties of Silver Carp Surimi. Elsevier, 2023.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.