ALAPALA, S., KARAFAKIOĞLU, Y. S., SEZER, S., & KARABAĞ, F. (2024). Effects of Adding Fennel (Foeniculum vulgare) In Rations on Fattening Performance and Blood Oxidant-Antioxidant Balance in Rams. Institute of Economic Develoment and Social Researches.
Chicago Style (17th ed.) CitationALAPALA, Sibel, Yasemin SUNUCU KARAFAKIOĞLU, Salih SEZER, and Funda KARABAĞ. Effects of Adding Fennel (Foeniculum Vulgare) In Rations on Fattening Performance and Blood Oxidant-Antioxidant Balance in Rams. Institute of Economic Develoment and Social Researches, 2024.
ציטוט MLAALAPALA, Sibel, et al. Effects of Adding Fennel (Foeniculum Vulgare) In Rations on Fattening Performance and Blood Oxidant-Antioxidant Balance in Rams. Institute of Economic Develoment and Social Researches, 2024.