Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review

It is now widely accepted that ketosis (a physiological state characterized by elevated plasma ketone body levels) possesses a wide range of neuroprotective effects. There is a growing interest in the use of ketogenic supplements, including medium-chain triglycerides (MCT), to achieve intermittent k...

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Main Authors: Ksenia Shcherbakova, Alexander Schwarz, Sergey Apryatin, Marina Karpenko, Alexander Trofimov
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-07-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.934497/full
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author Ksenia Shcherbakova
Alexander Schwarz
Sergey Apryatin
Marina Karpenko
Alexander Trofimov
author_facet Ksenia Shcherbakova
Alexander Schwarz
Sergey Apryatin
Marina Karpenko
Alexander Trofimov
author_sort Ksenia Shcherbakova
collection DOAJ
description It is now widely accepted that ketosis (a physiological state characterized by elevated plasma ketone body levels) possesses a wide range of neuroprotective effects. There is a growing interest in the use of ketogenic supplements, including medium-chain triglycerides (MCT), to achieve intermittent ketosis without adhering to a strict ketogenic diet. MCT supplementation is an inexpensive and simple ketogenic intervention, proven to benefit both individuals with normal cognition and those suffering from mild cognitive impairment, Alzheimer's disease, and other cognitive disorders. The commonly accepted paradigm underlying MCT supplementation trials is that the benefits stem from ketogenesis and that MCT supplementation is safe. However, medium-chain fatty acids (MCFAs) may also exert effects in the brain directly. Moreover, MCFAs, long-chain fatty acids, and glucose participate in mutually intertwined metabolic pathways. Therefore, the metabolic effects must be considered if the desired procognitive effects require administering MCT in doses larger than 1 g/kg. This review summarizes currently available research on the procognitive effects of using MCTs as a supplement to regular feed/diet without concomitant reduction of carbohydrate intake and focuses on the revealed mechanisms linked to particular MCT metabolites (ketone bodies, MCFAs), highlighting open questions and potential considerations.
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spelling doaj.art-d99ca50c452449c093358121f878335f2022-12-22T01:24:42ZengFrontiers Media S.A.Frontiers in Nutrition2296-861X2022-07-01910.3389/fnut.2022.934497934497Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative ReviewKsenia Shcherbakova0Alexander Schwarz1Sergey Apryatin2Marina Karpenko3Alexander Trofimov4I.P. Pavlov Department of Physiology, Institute of Experimental Medicine, Saint Petersburg, RussiaLaboratory of the Molecular Mechanisms of Neuronal Interactions, Institute of Evolutionary Physiology and Biochemistry (RAS), Saint Petersburg, RussiaI.P. Pavlov Department of Physiology, Institute of Experimental Medicine, Saint Petersburg, RussiaI.P. Pavlov Department of Physiology, Institute of Experimental Medicine, Saint Petersburg, RussiaI.P. Pavlov Department of Physiology, Institute of Experimental Medicine, Saint Petersburg, RussiaIt is now widely accepted that ketosis (a physiological state characterized by elevated plasma ketone body levels) possesses a wide range of neuroprotective effects. There is a growing interest in the use of ketogenic supplements, including medium-chain triglycerides (MCT), to achieve intermittent ketosis without adhering to a strict ketogenic diet. MCT supplementation is an inexpensive and simple ketogenic intervention, proven to benefit both individuals with normal cognition and those suffering from mild cognitive impairment, Alzheimer's disease, and other cognitive disorders. The commonly accepted paradigm underlying MCT supplementation trials is that the benefits stem from ketogenesis and that MCT supplementation is safe. However, medium-chain fatty acids (MCFAs) may also exert effects in the brain directly. Moreover, MCFAs, long-chain fatty acids, and glucose participate in mutually intertwined metabolic pathways. Therefore, the metabolic effects must be considered if the desired procognitive effects require administering MCT in doses larger than 1 g/kg. This review summarizes currently available research on the procognitive effects of using MCTs as a supplement to regular feed/diet without concomitant reduction of carbohydrate intake and focuses on the revealed mechanisms linked to particular MCT metabolites (ketone bodies, MCFAs), highlighting open questions and potential considerations.https://www.frontiersin.org/articles/10.3389/fnut.2022.934497/fullketosismedium-chain fatty acidsmedium-chain triglyceridescardiometabolic healthneuroprotectionprocognitive activity
spellingShingle Ksenia Shcherbakova
Alexander Schwarz
Sergey Apryatin
Marina Karpenko
Alexander Trofimov
Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
Frontiers in Nutrition
ketosis
medium-chain fatty acids
medium-chain triglycerides
cardiometabolic health
neuroprotection
procognitive activity
title Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
title_full Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
title_fullStr Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
title_full_unstemmed Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
title_short Supplementation of Regular Diet With Medium-Chain Triglycerides for Procognitive Effects: A Narrative Review
title_sort supplementation of regular diet with medium chain triglycerides for procognitive effects a narrative review
topic ketosis
medium-chain fatty acids
medium-chain triglycerides
cardiometabolic health
neuroprotection
procognitive activity
url https://www.frontiersin.org/articles/10.3389/fnut.2022.934497/full
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