Analysis of Changes in the Carrying Capacity of Food Agriculture in Kulon Progo Regency, Yogyakarta
Abstract: The increase in the population impacts the increasing demand for food and non-food. Hence, to fulfill non-food needs, agricultural food land is converted into non-agricultural. It affected the carrying capacity of food agriculture. This paper aimed to analyze changes in the carrying capac...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sekolah Tinggi Pertanahan Nasional Yogyakarta
2023-01-01
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| Series: | BHUMI: Jurnal Agraria dan Pertanahan |
| Online Access: | http://jurnalbhumi.stpn.ac.id/index.php/JB/article/view/473 |