Experimental manipulation of muscularity preferences through visual diet and associative learning
Body preferences are somewhat flexible and this variability may be the result of one’s visual diet (whereby mere exposure to certain bodies shifts preferences), associative learning mechanisms (whereby cues to health and status within the population are internalised and affect body preferences), or...
Main Authors: | Katy Jacques, Elizabeth Evans, Lynda Boothroyd |
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Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2021-01-01
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Series: | PLoS ONE |
Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8357086/?tool=EBI |
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