California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm

California sea cucumbers (<i>Apostichopus californicus</i>) are often abundant at oyster farms in British Columbia, Canada both on the suspended gear as juveniles and on the seafloor beneath them as a mixture of juveniles and adults. Their natural abundance, high value, and potential to...

Full description

Bibliographic Details
Main Authors: Daniel L. Curtis, Christopher M. Pearce, Paul van Dam-Bates, Nicholas M. T. Duprey, Stephen F. Cross, Laura L. E. Cowen
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Diversity
Subjects:
Online Access:https://www.mdpi.com/1424-2818/15/8/940
_version_ 1797585009761058816
author Daniel L. Curtis
Christopher M. Pearce
Paul van Dam-Bates
Nicholas M. T. Duprey
Stephen F. Cross
Laura L. E. Cowen
author_facet Daniel L. Curtis
Christopher M. Pearce
Paul van Dam-Bates
Nicholas M. T. Duprey
Stephen F. Cross
Laura L. E. Cowen
author_sort Daniel L. Curtis
collection DOAJ
description California sea cucumbers (<i>Apostichopus californicus</i>) are often abundant at oyster farms in British Columbia, Canada both on the suspended gear as juveniles and on the seafloor beneath them as a mixture of juveniles and adults. Their natural abundance, high value, and potential to mitigate benthic organic loading has led to an interest in their coculture with oysters. Whether farmed sea cucumbers ought to be contained to physically separate them from wild stocks is debated. The present three-year field study examined the movement of wild California sea cucumbers on/off an operational oyster farm (~3000 m<sup>2</sup>) to help inform future sea cucumber aquaculture development. Sea cucumber effects on organic loading, immigration to/emigration from the farm, and the efficacy of various containment-material mesh types and sizes were examined. Juvenile and adult sea cucumber densities on the farm steadily increased from the end of winter through the end of summer, likely due in large part to juveniles falling off the suspended oyster gear, which occurred at an average rate of ~780 ind d<sup>−1</sup> (for the whole farm) in the summer months. The largest increase in abundance on the farm was observed between January and March/April, when the population increased by 100–350 ind d<sup>−1</sup>. Between late summer and early winter, sea cucumbers emigrated from the farm at a rate of 50–90 ind d<sup>−1</sup>, neither juvenile nor adult densities on the farm changing appreciably over the winter. The sea cucumber density showed a progressive decrease in the first 20 m from the farm, after which the animals were scarcely noticed. <i>Apostichopus californicus</i> did not significantly decrease sediment organics beneath the farm compared to a nearby control site, but such an effect may have been lost due to their seasonal feeding cycles and/or the presence of other benthic grazers that were not part of our exclusion trial. Overall, our findings suggest that the separation of farmed and wild California sea cucumbers on a shellfish farm can only be guaranteed through containment, given the dynamic immigration and emigration patterns of wild stocks. Through laboratory trials, we found that individuals of <i>A. californicus</i> were able to squeeze through mesh as small as 32% of their contracted width and could escape fenced areas (90 ± 4% escape from nylon fencing and 40 ± 8% escape from Vexar<sup>TM</sup> fencing) unless the fencing extended above the water surface (where there was no escape from either type).
first_indexed 2024-03-11T00:00:38Z
format Article
id doaj.art-d9e8587d932d47bc85673f309f9c8b8e
institution Directory Open Access Journal
issn 1424-2818
language English
last_indexed 2024-03-11T00:00:38Z
publishDate 2023-08-01
publisher MDPI AG
record_format Article
series Diversity
spelling doaj.art-d9e8587d932d47bc85673f309f9c8b8e2023-11-19T00:49:56ZengMDPI AGDiversity1424-28182023-08-0115894010.3390/d15080940California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture FarmDaniel L. Curtis0Christopher M. Pearce1Paul van Dam-Bates2Nicholas M. T. Duprey3Stephen F. Cross4Laura L. E. Cowen5Pacific Biological Station, Fisheries and Oceans Canada, Nanaimo, BC V9T 6N7, CanadaPacific Biological Station, Fisheries and Oceans Canada, Nanaimo, BC V9T 6N7, CanadaPacific Biological Station, Fisheries and Oceans Canada, Nanaimo, BC V9T 6N7, CanadaPacific Biological Station, Fisheries and Oceans Canada, Nanaimo, BC V9T 6N7, CanadaDepartment of Geography, University of Victoria, Victoria, BC V8P 5C2, CanadaDepartment of Mathematics and Statistics, University of Victoria, Victoria, BC V8W 3R4, CanadaCalifornia sea cucumbers (<i>Apostichopus californicus</i>) are often abundant at oyster farms in British Columbia, Canada both on the suspended gear as juveniles and on the seafloor beneath them as a mixture of juveniles and adults. Their natural abundance, high value, and potential to mitigate benthic organic loading has led to an interest in their coculture with oysters. Whether farmed sea cucumbers ought to be contained to physically separate them from wild stocks is debated. The present three-year field study examined the movement of wild California sea cucumbers on/off an operational oyster farm (~3000 m<sup>2</sup>) to help inform future sea cucumber aquaculture development. Sea cucumber effects on organic loading, immigration to/emigration from the farm, and the efficacy of various containment-material mesh types and sizes were examined. Juvenile and adult sea cucumber densities on the farm steadily increased from the end of winter through the end of summer, likely due in large part to juveniles falling off the suspended oyster gear, which occurred at an average rate of ~780 ind d<sup>−1</sup> (for the whole farm) in the summer months. The largest increase in abundance on the farm was observed between January and March/April, when the population increased by 100–350 ind d<sup>−1</sup>. Between late summer and early winter, sea cucumbers emigrated from the farm at a rate of 50–90 ind d<sup>−1</sup>, neither juvenile nor adult densities on the farm changing appreciably over the winter. The sea cucumber density showed a progressive decrease in the first 20 m from the farm, after which the animals were scarcely noticed. <i>Apostichopus californicus</i> did not significantly decrease sediment organics beneath the farm compared to a nearby control site, but such an effect may have been lost due to their seasonal feeding cycles and/or the presence of other benthic grazers that were not part of our exclusion trial. Overall, our findings suggest that the separation of farmed and wild California sea cucumbers on a shellfish farm can only be guaranteed through containment, given the dynamic immigration and emigration patterns of wild stocks. Through laboratory trials, we found that individuals of <i>A. californicus</i> were able to squeeze through mesh as small as 32% of their contracted width and could escape fenced areas (90 ± 4% escape from nylon fencing and 40 ± 8% escape from Vexar<sup>TM</sup> fencing) unless the fencing extended above the water surface (where there was no escape from either type).https://www.mdpi.com/1424-2818/15/8/940dive survey<i>Holothuroid</i>movementocean ranchingsedimentation
spellingShingle Daniel L. Curtis
Christopher M. Pearce
Paul van Dam-Bates
Nicholas M. T. Duprey
Stephen F. Cross
Laura L. E. Cowen
California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
Diversity
dive survey
<i>Holothuroid</i>
movement
ocean ranching
sedimentation
title California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
title_full California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
title_fullStr California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
title_full_unstemmed California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
title_short California Sea Cucumber (<i>Apostichopus californicus</i>) Abundance and Movement on a Commercial Shellfish Aquaculture Farm
title_sort california sea cucumber i apostichopus californicus i abundance and movement on a commercial shellfish aquaculture farm
topic dive survey
<i>Holothuroid</i>
movement
ocean ranching
sedimentation
url https://www.mdpi.com/1424-2818/15/8/940
work_keys_str_mv AT daniellcurtis californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm
AT christophermpearce californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm
AT paulvandambates californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm
AT nicholasmtduprey californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm
AT stephenfcross californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm
AT lauralecowen californiaseacucumberiapostichopuscalifornicusiabundanceandmovementonacommercialshellfishaquaculturefarm