ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI

The purpose of this study was to find out the satisfaction of shopping for domestic tourist at Krisna Oleh-Oleh Khas Bali. Based on statistical data, domestic tourists who choose shopping tourism activities and allocation of expenditure to buy souvenirs while on vacation to Bali ranks in the second...

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Main Authors: Yosia Nanda Anggriawan, NMS. Wijaya, LGLK. Dewi
Format: Article
Language:Indonesian
Published: Universitas Udayana 2020-07-01
Series:Jurnal IPTA
Online Access:https://ojs.unud.ac.id/index.php/pariwisata/article/view/54088
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author Yosia Nanda Anggriawan
NMS. Wijaya
LGLK. Dewi
author_facet Yosia Nanda Anggriawan
NMS. Wijaya
LGLK. Dewi
author_sort Yosia Nanda Anggriawan
collection DOAJ
description The purpose of this study was to find out the satisfaction of shopping for domestic tourist at Krisna Oleh-Oleh Khas Bali. Based on statistical data, domestic tourists who choose shopping tourism activities and allocation of expenditure to buy souvenirs while on vacation to Bali ranks in the second place. Data were collected by observation, questionnaire, documentation, and literature study using accidental & purposive sampling techniques with a total of 100 respondents. To analyze data, the data analysis techniques used are validity, reliability, expectation and satisfaction. Measurements are made with three factors that influence the satisfaction of the tourist shopping of the domestic tourist in Krisna Oleh-Oleh Khas Bali. The three factors are in-store, out-store, and marketing mix and the average value of expectation is 4.14 which is in the important category, then the average value of the performance level of 3.81 is in the good category. From the results of the level of expectation and level of performance, the suitability level of 92.4% is categorized as less satisfied, which means that the domestic tourists who shop at Krisna Oleh-Oleh Khas Bali feel less satisfied. There are 7 indicators that are a priority in Krisna Oleh-Oleh Khas Bali to be improved, the indicators are the in-store scent, food court cleanliness, food court comfort, waiting area comfort, noise levels, special offers or discounts, and prices. The advice that can be given to Krisna Oleh-Oleh Khas Bali is to improve the performance that is deemed lacking like the priority already mentioned.
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spelling doaj.art-da49bcc3bd9b43a0a0c029510d6a3b682022-12-21T22:39:54ZindUniversitas UdayanaJurnal IPTA2338-86332548-79302020-07-018115216310.24843/IPTA.2020.v08.i01.p1854088ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALIYosia Nanda Anggriawan0NMS. Wijaya1LGLK. Dewi2Program Studi Industri Perjalanan Wisata, Fakultas Pariwisata, Universitas UdayanaProgram Studi Industri Perjalanan Wisata, Fakultas Pariwisata, Universitas UdayanaProgram Studi Industri Perjalanan Wisata, Fakultas Pariwisata, Universitas UdayanaThe purpose of this study was to find out the satisfaction of shopping for domestic tourist at Krisna Oleh-Oleh Khas Bali. Based on statistical data, domestic tourists who choose shopping tourism activities and allocation of expenditure to buy souvenirs while on vacation to Bali ranks in the second place. Data were collected by observation, questionnaire, documentation, and literature study using accidental & purposive sampling techniques with a total of 100 respondents. To analyze data, the data analysis techniques used are validity, reliability, expectation and satisfaction. Measurements are made with three factors that influence the satisfaction of the tourist shopping of the domestic tourist in Krisna Oleh-Oleh Khas Bali. The three factors are in-store, out-store, and marketing mix and the average value of expectation is 4.14 which is in the important category, then the average value of the performance level of 3.81 is in the good category. From the results of the level of expectation and level of performance, the suitability level of 92.4% is categorized as less satisfied, which means that the domestic tourists who shop at Krisna Oleh-Oleh Khas Bali feel less satisfied. There are 7 indicators that are a priority in Krisna Oleh-Oleh Khas Bali to be improved, the indicators are the in-store scent, food court cleanliness, food court comfort, waiting area comfort, noise levels, special offers or discounts, and prices. The advice that can be given to Krisna Oleh-Oleh Khas Bali is to improve the performance that is deemed lacking like the priority already mentioned.https://ojs.unud.ac.id/index.php/pariwisata/article/view/54088
spellingShingle Yosia Nanda Anggriawan
NMS. Wijaya
LGLK. Dewi
ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
Jurnal IPTA
title ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
title_full ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
title_fullStr ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
title_full_unstemmed ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
title_short ANALISIS KEPUASAN WISATAWAN NUSANTARA BERBELANJA DI KRISNA OLEH-OLEH KHAS BALI
title_sort analisis kepuasan wisatawan nusantara berbelanja di krisna oleh oleh khas bali
url https://ojs.unud.ac.id/index.php/pariwisata/article/view/54088
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AT nmswijaya analisiskepuasanwisatawannusantaraberbelanjadikrisnaoleholehkhasbali
AT lglkdewi analisiskepuasanwisatawannusantaraberbelanjadikrisnaoleholehkhasbali