Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material

This study evaluated the effects of dietary macauba pulp on the growth performance, carcass, and pork traits of growing-finishing pigs; and whether differences in residual feed intake breeding values could influence the pigs’ growth responses to macauba pulp inclusion in the diet. A total of 282 (34...

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Main Authors: Vinicius E. Moreira, Renata Veroneze, Alysson Saraiva, Marcio de S. Duarte, Simone E. F. Guimaraes, Marcos S. Lopes, John W. M. Bastiaansen, Gabryele A. Santos, Lorena D. Campos, Paulo H. R. F. Campos
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Agriculture
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Online Access:https://www.mdpi.com/2077-0472/12/11/1860
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author Vinicius E. Moreira
Renata Veroneze
Alysson Saraiva
Marcio de S. Duarte
Simone E. F. Guimaraes
Marcos S. Lopes
John W. M. Bastiaansen
Gabryele A. Santos
Lorena D. Campos
Paulo H. R. F. Campos
author_facet Vinicius E. Moreira
Renata Veroneze
Alysson Saraiva
Marcio de S. Duarte
Simone E. F. Guimaraes
Marcos S. Lopes
John W. M. Bastiaansen
Gabryele A. Santos
Lorena D. Campos
Paulo H. R. F. Campos
author_sort Vinicius E. Moreira
collection DOAJ
description This study evaluated the effects of dietary macauba pulp on the growth performance, carcass, and pork traits of growing-finishing pigs; and whether differences in residual feed intake breeding values could influence the pigs’ growth responses to macauba pulp inclusion in the diet. A total of 282 (34.8 ± 4.40 kg) pigs (barrows and females), progeny of sires with high (HRFI) or low (LRFI) breeding value for residual feed intake, were pair-housed on the basis of sex, breeding value, and initial BW. Diets with (macauba) or without (control) of 50 g/kg of macauba pulp inclusion were randomly assigned to the experimental pens. There were eight treatment groups: HRFI barrows were fed the control diet; HRFI barrows were fed the macauba diet; LRFI barrows were fed the control diet; LRFI barrows were fed the macauba diet; HRFI female pigs were fed the control diet; HRFI female pigs were fed the macauba diet; LRFI female pigs were fed the control diet; and LRFI female pigs were fed the macauba diet. The trial lasted 90 days and was divided into four phases: growing phase 1 (G1) and 2 (G2); and finishing phases 1 (F1) and 2 (F2). There was no interaction between sex, breeding value, and diet for performance, carcass, and pork traits. Barrows had higher feed intake (ADFI), daily gain (ADG), feed conversion rate (FCR), and final body weight than female pigs. The breeding value had no effect on performance measurements. The inclusion of macauba pulp in the pigs’ diets did not affect any growth parameter during G1, G2 and F1 phases. However, reduced ADFI and improved FCR were observed in F2. Female pigs had lower backfat thickness (BF) and higher loin eye area (LEA) than barrows. HRFI pigs had higher hot carcass weight and LEA, and lower BF than LRFI pigs. There was no effect of macauba pulp inclusion on carcass traits. Pork from barrows presented lower Warner–Bratzler shear force and higher fat content than pork from the females. There was no effect of breeding value on pork traits. Pork from pigs fed the macauba diet showed lower moisture content and water-holding capacity. In conclusion, macauba pulp can partially replace corn without reducing the performance of pigs. Regardless of sex and breeding value for RFI, pigs responded similarly to macauba pulp inclusion in diets.
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spelling doaj.art-da4df780aebd4cb7b10a4f311ca5e5252023-11-24T03:18:16ZengMDPI AGAgriculture2077-04722022-11-011211186010.3390/agriculture12111860Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw MaterialVinicius E. Moreira0Renata Veroneze1Alysson Saraiva2Marcio de S. Duarte3Simone E. F. Guimaraes4Marcos S. Lopes5John W. M. Bastiaansen6Gabryele A. Santos7Lorena D. Campos8Paulo H. R. F. Campos9Department of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilDepartment of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, CanadaDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilTopigs Norsvin, Curitiba 80420-210, BrazilWageningen University & Research Animal Breeding and Genomics, Wageningen Livestock Research, P.O. Box 338, 6700 AH Wageningen, The NetherlandsDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa 36570-900, BrazilThis study evaluated the effects of dietary macauba pulp on the growth performance, carcass, and pork traits of growing-finishing pigs; and whether differences in residual feed intake breeding values could influence the pigs’ growth responses to macauba pulp inclusion in the diet. A total of 282 (34.8 ± 4.40 kg) pigs (barrows and females), progeny of sires with high (HRFI) or low (LRFI) breeding value for residual feed intake, were pair-housed on the basis of sex, breeding value, and initial BW. Diets with (macauba) or without (control) of 50 g/kg of macauba pulp inclusion were randomly assigned to the experimental pens. There were eight treatment groups: HRFI barrows were fed the control diet; HRFI barrows were fed the macauba diet; LRFI barrows were fed the control diet; LRFI barrows were fed the macauba diet; HRFI female pigs were fed the control diet; HRFI female pigs were fed the macauba diet; LRFI female pigs were fed the control diet; and LRFI female pigs were fed the macauba diet. The trial lasted 90 days and was divided into four phases: growing phase 1 (G1) and 2 (G2); and finishing phases 1 (F1) and 2 (F2). There was no interaction between sex, breeding value, and diet for performance, carcass, and pork traits. Barrows had higher feed intake (ADFI), daily gain (ADG), feed conversion rate (FCR), and final body weight than female pigs. The breeding value had no effect on performance measurements. The inclusion of macauba pulp in the pigs’ diets did not affect any growth parameter during G1, G2 and F1 phases. However, reduced ADFI and improved FCR were observed in F2. Female pigs had lower backfat thickness (BF) and higher loin eye area (LEA) than barrows. HRFI pigs had higher hot carcass weight and LEA, and lower BF than LRFI pigs. There was no effect of macauba pulp inclusion on carcass traits. Pork from barrows presented lower Warner–Bratzler shear force and higher fat content than pork from the females. There was no effect of breeding value on pork traits. Pork from pigs fed the macauba diet showed lower moisture content and water-holding capacity. In conclusion, macauba pulp can partially replace corn without reducing the performance of pigs. Regardless of sex and breeding value for RFI, pigs responded similarly to macauba pulp inclusion in diets.https://www.mdpi.com/2077-0472/12/11/1860swinebiofuels coproductsfeed efficiencypalmalternative feedstuff
spellingShingle Vinicius E. Moreira
Renata Veroneze
Alysson Saraiva
Marcio de S. Duarte
Simone E. F. Guimaraes
Marcos S. Lopes
John W. M. Bastiaansen
Gabryele A. Santos
Lorena D. Campos
Paulo H. R. F. Campos
Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
Agriculture
swine
biofuels coproducts
feed efficiency
palm
alternative feedstuff
title Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
title_full Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
title_fullStr Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
title_full_unstemmed Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
title_short Growth Performance, Carcass and Pork Quality Traits of Growing-Finishing Pigs with High and Low Breeding Values for Residual Feed Intake Fed Diets with Macauba (<i>Acrocomia aculeata</i>) Pulp as Alternative Raw Material
title_sort growth performance carcass and pork quality traits of growing finishing pigs with high and low breeding values for residual feed intake fed diets with macauba i acrocomia aculeata i pulp as alternative raw material
topic swine
biofuels coproducts
feed efficiency
palm
alternative feedstuff
url https://www.mdpi.com/2077-0472/12/11/1860
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