Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS)
The structural analysis of fatty acid mixtures by gas chromatography-mass spectrometry (GC-MS) has been characterized from Tulipa systola Stapf. Flowers, wild plant growing in Kurdistan region-Iraq. The fatty acids of the lipid fraction were mainly saturated fatty acids, the highest value recorded f...
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Language: | English |
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University of Zakho
2016-12-01
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Series: | Science Journal of University of Zakho |
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Online Access: | https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/353 |
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author | Mohammed F. Ibrahim Faiq H. S. Hussain Giuseppe Zanoni |
author_facet | Mohammed F. Ibrahim Faiq H. S. Hussain Giuseppe Zanoni |
author_sort | Mohammed F. Ibrahim |
collection | DOAJ |
description | The structural analysis of fatty acid mixtures by gas chromatography-mass spectrometry (GC-MS) has been characterized from Tulipa systola Stapf. Flowers, wild plant growing in Kurdistan region-Iraq. The fatty acids of the lipid fraction were mainly saturated fatty acids, the highest value recorded for isopropyl palmitic acid methyl ester (47.02%), glycerol α-palmitic acid methyl ester (19.66%) and stearic acid methyl ester (8.64%). In addition, two unsaturated fatty acids that characterized were oleic acid methyl ester (6.95%) and undecylenic acid methyl ester (2.22%). |
first_indexed | 2024-12-12T04:08:54Z |
format | Article |
id | doaj.art-dab1f7deff4641a49ae32ee8b8496ab1 |
institution | Directory Open Access Journal |
issn | 2663-628X 2663-6298 |
language | English |
last_indexed | 2024-12-12T04:08:54Z |
publishDate | 2016-12-01 |
publisher | University of Zakho |
record_format | Article |
series | Science Journal of University of Zakho |
spelling | doaj.art-dab1f7deff4641a49ae32ee8b8496ab12022-12-22T00:38:41ZengUniversity of ZakhoScience Journal of University of Zakho2663-628X2663-62982016-12-0142213216353Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS)Mohammed F. Ibrahim0Faiq H. S. Hussain1Giuseppe Zanoni2University of SalahaddinUniversity of SalahaddinUniversity of PaviaThe structural analysis of fatty acid mixtures by gas chromatography-mass spectrometry (GC-MS) has been characterized from Tulipa systola Stapf. Flowers, wild plant growing in Kurdistan region-Iraq. The fatty acids of the lipid fraction were mainly saturated fatty acids, the highest value recorded for isopropyl palmitic acid methyl ester (47.02%), glycerol α-palmitic acid methyl ester (19.66%) and stearic acid methyl ester (8.64%). In addition, two unsaturated fatty acids that characterized were oleic acid methyl ester (6.95%) and undecylenic acid methyl ester (2.22%).https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/353Tulipa systolaFatty acid methyl esterGas chromatography-mass spectrometry |
spellingShingle | Mohammed F. Ibrahim Faiq H. S. Hussain Giuseppe Zanoni Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) Science Journal of University of Zakho Tulipa systola Fatty acid methyl ester Gas chromatography-mass spectrometry |
title | Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) |
title_full | Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) |
title_fullStr | Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) |
title_full_unstemmed | Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) |
title_short | Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS) |
title_sort | fatty acid characterization from flowers of tulipa systola stapf using gas chromatography mass spectrometry gc ms |
topic | Tulipa systola Fatty acid methyl ester Gas chromatography-mass spectrometry |
url | https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/353 |
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