Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage

To increase the commercial value of damaged fragrant pears and improve marketing competitiveness, this study explored the degree of damage degree and effects of storage time on the internal quality of fragrant pears during storage and predicted the internal quality of fragrant pears using an adaptiv...

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Main Authors: Yang Liu, Xiyue Niu, Yurong Tang, Shiyuan Li, Haipeng Lan, Hao Niu
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/9/6/666
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author Yang Liu
Xiyue Niu
Yurong Tang
Shiyuan Li
Haipeng Lan
Hao Niu
author_facet Yang Liu
Xiyue Niu
Yurong Tang
Shiyuan Li
Haipeng Lan
Hao Niu
author_sort Yang Liu
collection DOAJ
description To increase the commercial value of damaged fragrant pears and improve marketing competitiveness, this study explored the degree of damage degree and effects of storage time on the internal quality of fragrant pears during storage and predicted the internal quality of fragrant pears using an adaptive neural fuzzy inference system (ANFIS). The internal quality prediction models of damaged fragrant pears during storage with eight membership functions were constructed, and the optimal model was chosen, allowing for accurate internal quality prediction of damaged fragrant pears. The research results demonstrated that the hardness and soluble solid content (SSC) of fragrant pears decrease as the storage time increases. Given the same storage time, the hardness and SSC of fragrant pears are negatively correlated to the degree of damage. The ANFIS modelling technique is feasible for predicting the internal quality of fragrant pears during storage. The best prediction performances for the hardness and SSC of fragrant pears, respectively, are displayed by the ANFIS using the input membership function of trimf (RMSE = 0.1362, R<sup>2</sup> = 0.9752; RMSE = 0.0315, R<sup>2</sup> = 0.9892). The findings of this study can be used to predict the storage quality of fruits.
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spelling doaj.art-db0d22b0ebc249c5af4ebaede6ba88dc2023-11-18T10:40:56ZengMDPI AGHorticulturae2311-75242023-06-019666610.3390/horticulturae9060666Internal Quality Prediction Method of Damaged Korla Fragrant Pears during StorageYang Liu0Xiyue Niu1Yurong Tang2Shiyuan Li3Haipeng Lan4Hao Niu5College of Mechanical Electrification Engineering, Tarim University, Alaer 843300, ChinaCollege of Food Science and Engineering, Tarim University, Alaer 843300, ChinaCollege of Mechanical Electrification Engineering, Tarim University, Alaer 843300, ChinaCollege of Mechanical Electrification Engineering, Tarim University, Alaer 843300, ChinaCollege of Mechanical Electrification Engineering, Tarim University, Alaer 843300, ChinaCollege of Mechanical Electrification Engineering, Tarim University, Alaer 843300, ChinaTo increase the commercial value of damaged fragrant pears and improve marketing competitiveness, this study explored the degree of damage degree and effects of storage time on the internal quality of fragrant pears during storage and predicted the internal quality of fragrant pears using an adaptive neural fuzzy inference system (ANFIS). The internal quality prediction models of damaged fragrant pears during storage with eight membership functions were constructed, and the optimal model was chosen, allowing for accurate internal quality prediction of damaged fragrant pears. The research results demonstrated that the hardness and soluble solid content (SSC) of fragrant pears decrease as the storage time increases. Given the same storage time, the hardness and SSC of fragrant pears are negatively correlated to the degree of damage. The ANFIS modelling technique is feasible for predicting the internal quality of fragrant pears during storage. The best prediction performances for the hardness and SSC of fragrant pears, respectively, are displayed by the ANFIS using the input membership function of trimf (RMSE = 0.1362, R<sup>2</sup> = 0.9752; RMSE = 0.0315, R<sup>2</sup> = 0.9892). The findings of this study can be used to predict the storage quality of fruits.https://www.mdpi.com/2311-7524/9/6/666Korla fragrant pearsinternal qualitydamagesadaptive neural fuzzy inference systemstorage
spellingShingle Yang Liu
Xiyue Niu
Yurong Tang
Shiyuan Li
Haipeng Lan
Hao Niu
Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
Horticulturae
Korla fragrant pears
internal quality
damages
adaptive neural fuzzy inference system
storage
title Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
title_full Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
title_fullStr Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
title_full_unstemmed Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
title_short Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage
title_sort internal quality prediction method of damaged korla fragrant pears during storage
topic Korla fragrant pears
internal quality
damages
adaptive neural fuzzy inference system
storage
url https://www.mdpi.com/2311-7524/9/6/666
work_keys_str_mv AT yangliu internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage
AT xiyueniu internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage
AT yurongtang internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage
AT shiyuanli internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage
AT haipenglan internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage
AT haoniu internalqualitypredictionmethodofdamagedkorlafragrantpearsduringstorage