Serogroup identification and Virulence gene characterization of Listeria monocytogenes isolated from chicken carcasses
Listeria monocytogenes is an important food borne pathogen with a high case fatality rate. Among 13 different serotypes of this bacterium, 4 serotypes (1/2a, 1/2b, 1/2c, and 4b) were considered as the main cause of listeriosis outbreaks. The aim of this study is to identify the major serotypes and v...
Main Authors: | Tayebeh Zeinali, Abdolah Jamshidi, Mohammadreza Bassami, Mehrnaz Rad |
---|---|
Format: | Article |
Language: | English |
Published: |
Ferdowsi University of Mashhad
2015-10-01
|
Series: | The Iranian Journal of Veterinary Science and Technology |
Subjects: | |
Online Access: | https://ijvst.um.ac.ir/article_27823_26d4a1c7be9adf3bebc11046fd825e32.pdf |
Similar Items
-
Effect of Internalin InlJ of Listeria monocytogenes on Phage Sensitivity and Biofilm Formation
by: LIU Banhong, HU Liangbin, LU Rui, WU Liting, BAO Hongduo, ZHOU Yan, WANG Ran, ZHANG Hui
Published: (2023-08-01) -
An Improve Protocol for PCR Using LM1 and LM2 Primers for Listeria monocytogenes Detection in Food Matrices
by: Angélica Godínez-Oviede, et al.
Published: (2017-06-01) -
Development of recombinase polymerase amplification detection method for Listeria monocytogenes in food
by: HE Jie, et al.
Published: (2021-05-01) -
Molecular mechanism of protrusion formation during cell-to-cell spread of Listeria
by: Keith eIreton, et al.
Published: (2014-02-01) -
Comparison of the intensity of biofilm formation by Listeria monocytogenes using classical culture-based method and digital droplet PCR
by: Katarzyna Grudlewska-Buda, et al.
Published: (2020-04-01)