Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women

Short chain fatty acids (SCFAs) being produced during fermentation of non-digestible polysaccharides are regulatory compounds with the potential to influence inflammatory, as well as emotional state and cognition through the gut⁻brain axis. We analyzed the association between stool concent...

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Main Authors: Karolina Skonieczna-Żydecka, Elżbieta Grochans, Dominika Maciejewska, Małgorzata Szkup, Daria Schneider-Matyka, Anna Jurczak, Igor Łoniewski, Mariusz Kaczmarczyk, Wojciech Marlicz, Maja Czerwińska-Rogowska, Justyna Pełka-Wysiecka, Karolina Dec, Ewa Stachowska
Format: Article
Language:English
Published: MDPI AG 2018-12-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/10/12/1939
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author Karolina Skonieczna-Żydecka
Elżbieta Grochans
Dominika Maciejewska
Małgorzata Szkup
Daria Schneider-Matyka
Anna Jurczak
Igor Łoniewski
Mariusz Kaczmarczyk
Wojciech Marlicz
Maja Czerwińska-Rogowska
Justyna Pełka-Wysiecka
Karolina Dec
Ewa Stachowska
author_facet Karolina Skonieczna-Żydecka
Elżbieta Grochans
Dominika Maciejewska
Małgorzata Szkup
Daria Schneider-Matyka
Anna Jurczak
Igor Łoniewski
Mariusz Kaczmarczyk
Wojciech Marlicz
Maja Czerwińska-Rogowska
Justyna Pełka-Wysiecka
Karolina Dec
Ewa Stachowska
author_sort Karolina Skonieczna-Żydecka
collection DOAJ
description Short chain fatty acids (SCFAs) being produced during fermentation of non-digestible polysaccharides are regulatory compounds with the potential to influence inflammatory, as well as emotional state and cognition through the gut&#8315;brain axis. We analyzed the association between stool concentration of SCFAs (acetic acid (C 2:0), propionic acid (C 3:0), isobutyric acid (C 4:0 <i>i</i>), butyric acid (C 4:0 <i>n</i>), isovaleric acid (C 5:0 <i>i</i>) valeric acid (C 5:0 <i>n</i>), isocaproic acid (C 6:0 <i>i</i>), caproic acid, and (C 6:0 <i>n</i>) heptanoic acid (C 7:0)) and depressive symptoms among women and looked for the potential confounders of microbiota byproduct synthesis. We enrolled 116 women aged 52.0 &#177; 4.7 years and recognized depression in 47 (40.52%). To analyze the emotional state, Beck&#8217;s Depression Inventory (BDI) was used. We assessed SCFAs content by means of gas chromatography. Fiber intake was estimated using parts of food frequency questionnaire. The content of acetic acid was significantly lowered compared to non-depressed women (median {IQR}: 29.49 {20.81} vs. 34.99 {19.55}, <i>p</i> = 0.04). A tendency toward decreased level of propionic acid was noticed (median {IQR}: 16.88 {9.73} vs. 21.64 {12.17}, <i>p</i> = 0.07), while the concentration of isocaproic acid was significantly increased in (median {IQR}: 0.89 {1.15} vs. 0.56 {0.95}, <i>p</i> &lt; 0.01) comparison to matched healthy subjects. We found negative correlations between acetate, propionate, and Beck&#8217;s score (r = &#8722;0.2, <i>p</i> = 0.03; r = &#8722;0.21, <i>p</i> = 0.02, respectively). Statistically significant correlations between acetate and propionate and BDI somatic score (r = &#8722;0.21, <i>p</i> = 0.01; r = &#8722;0.17, <i>p</i> = 0.03), as well as correlations regarding isocaproic and both cognitive/affective (r = 0.37, <i>p</i> = 0.0001) and somatic (r = 9.37, <i>p</i> &lt; 0.001) scores were found. Women who declared current usage of lipid-lowering and thyroid drugs in the past, had higher content of C6:0-i (Users; median {IQR}: 1.91 {3.62} vs. non-users; 0.55 {0.67}; <i>p</i> = 0.0048).and lower of C2:0 (Users; median {IQR}: 23.07 {12.80} vs. non users 33.73 {21.44}; <i>p</i> = 0.041), respectively. No correlations regarding SCFAs concentration and fiber intake were found. We concluded that SCFAs may potentially contribute to depression phenotype, however, due to the small size of groups suffering from moderately heavy (<i>n</i> = 5) and severe (<i>n</i> = 7) depression, the conclusion should be treated with caution. Pharmacotherapy of hyperlipidemia and thyroid disease might affect SCFAs synthesis. Studies with more participants are required.
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spelling doaj.art-db50ccba102c4d23814c11a1df1595702022-12-22T03:35:58ZengMDPI AGNutrients2072-66432018-12-011012193910.3390/nu10121939nu10121939Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive WomenKarolina Skonieczna-Żydecka0Elżbieta Grochans1Dominika Maciejewska2Małgorzata Szkup3Daria Schneider-Matyka4Anna Jurczak5Igor Łoniewski6Mariusz Kaczmarczyk7Wojciech Marlicz8Maja Czerwińska-Rogowska9Justyna Pełka-Wysiecka10Karolina Dec11Ewa Stachowska12Department of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Nursing, Pomeranian Medical University, 71-210 Szczecin, PolandDepartment of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Nursing, Pomeranian Medical University, 71-210 Szczecin, PolandDepartment of Nursing, Pomeranian Medical University, 71-210 Szczecin, PolandDepartment of Clinical Nursing, Pomeranian Medical University, 71-210 Szczecin, PolandDepartment of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Clinical and Molecular Biochemistry, Pomeranian Medical University, 70-111 Szczecin, PolandDepartment of Gastroenterology, Pomeranian Medical University, 71-252 Szczecin, PolandDepartment of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Psychiatry, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandDepartment of Biochemistry and Human Nutrition, Pomeranian Medical University, 71-460 Szczecin, PolandShort chain fatty acids (SCFAs) being produced during fermentation of non-digestible polysaccharides are regulatory compounds with the potential to influence inflammatory, as well as emotional state and cognition through the gut&#8315;brain axis. We analyzed the association between stool concentration of SCFAs (acetic acid (C 2:0), propionic acid (C 3:0), isobutyric acid (C 4:0 <i>i</i>), butyric acid (C 4:0 <i>n</i>), isovaleric acid (C 5:0 <i>i</i>) valeric acid (C 5:0 <i>n</i>), isocaproic acid (C 6:0 <i>i</i>), caproic acid, and (C 6:0 <i>n</i>) heptanoic acid (C 7:0)) and depressive symptoms among women and looked for the potential confounders of microbiota byproduct synthesis. We enrolled 116 women aged 52.0 &#177; 4.7 years and recognized depression in 47 (40.52%). To analyze the emotional state, Beck&#8217;s Depression Inventory (BDI) was used. We assessed SCFAs content by means of gas chromatography. Fiber intake was estimated using parts of food frequency questionnaire. The content of acetic acid was significantly lowered compared to non-depressed women (median {IQR}: 29.49 {20.81} vs. 34.99 {19.55}, <i>p</i> = 0.04). A tendency toward decreased level of propionic acid was noticed (median {IQR}: 16.88 {9.73} vs. 21.64 {12.17}, <i>p</i> = 0.07), while the concentration of isocaproic acid was significantly increased in (median {IQR}: 0.89 {1.15} vs. 0.56 {0.95}, <i>p</i> &lt; 0.01) comparison to matched healthy subjects. We found negative correlations between acetate, propionate, and Beck&#8217;s score (r = &#8722;0.2, <i>p</i> = 0.03; r = &#8722;0.21, <i>p</i> = 0.02, respectively). Statistically significant correlations between acetate and propionate and BDI somatic score (r = &#8722;0.21, <i>p</i> = 0.01; r = &#8722;0.17, <i>p</i> = 0.03), as well as correlations regarding isocaproic and both cognitive/affective (r = 0.37, <i>p</i> = 0.0001) and somatic (r = 9.37, <i>p</i> &lt; 0.001) scores were found. Women who declared current usage of lipid-lowering and thyroid drugs in the past, had higher content of C6:0-i (Users; median {IQR}: 1.91 {3.62} vs. non-users; 0.55 {0.67}; <i>p</i> = 0.0048).and lower of C2:0 (Users; median {IQR}: 23.07 {12.80} vs. non users 33.73 {21.44}; <i>p</i> = 0.041), respectively. No correlations regarding SCFAs concentration and fiber intake were found. We concluded that SCFAs may potentially contribute to depression phenotype, however, due to the small size of groups suffering from moderately heavy (<i>n</i> = 5) and severe (<i>n</i> = 7) depression, the conclusion should be treated with caution. Pharmacotherapy of hyperlipidemia and thyroid disease might affect SCFAs synthesis. Studies with more participants are required.https://www.mdpi.com/2072-6643/10/12/1939short chain fatty acidsfiberdepressionpharmacotherapymicrobiotagut-brain axis
spellingShingle Karolina Skonieczna-Żydecka
Elżbieta Grochans
Dominika Maciejewska
Małgorzata Szkup
Daria Schneider-Matyka
Anna Jurczak
Igor Łoniewski
Mariusz Kaczmarczyk
Wojciech Marlicz
Maja Czerwińska-Rogowska
Justyna Pełka-Wysiecka
Karolina Dec
Ewa Stachowska
Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
Nutrients
short chain fatty acids
fiber
depression
pharmacotherapy
microbiota
gut-brain axis
title Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
title_full Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
title_fullStr Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
title_full_unstemmed Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
title_short Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
title_sort faecal short chain fatty acids profile is changed in polish depressive women
topic short chain fatty acids
fiber
depression
pharmacotherapy
microbiota
gut-brain axis
url https://www.mdpi.com/2072-6643/10/12/1939
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