Phenotypic and genotypic characterization of basil hybrids and cultivars

Phenotypic and genotypic characterization of basil hybrids and cultivars

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This study aimed to evaluate the phenotypic and genotypic performance of basil (Ocimum basilicum L.) hybrids and cultivars, grown in four crop years, in the municipality of São Cristóvão, state of Sergipe. The following variables were evaluated: dry weight of aerial part; essential oil content and...

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Bibliographic Details
Main Authors:	Alea Dayane Dantas de Santana, Arie Fitzgerald Blank, Maria de Fátima Arrigoni-Blank, Thiago Matos Andrade, Mércia Freitas Alves, Juliana Oliveira de Melo, Péricles Barreto Alves
Format:	Article
Language:	English
Published:	Universidade Federal de Uberlândia 2018-10-01
Series:	Bioscience Journal
Subjects:	Ocimum basilicum Genetic variability Essential oil Chemical constituents
Online Access:	https://seer-dev.ufu.br/index.php/biosciencejournal/article/view/39445

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