The improvement effect of apple cider vinegar as a functional food on anthropometric indices, blood glucose and lipid profile in diabetic patients: a randomized controlled clinical trial

BackgroundNumerous medical costs are spent each year on treating and preventing the progression of diabetes. The positive effect of apple cider vinegar (ACV) has been shown on post-prandial hyperglycemia. This study aimed to evaluate the effects of prolonged consumption of ACV on blood glucose indic...

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Bibliographic Details
Main Authors:	Sima Jafarirad, Mohammad-Reza Elahi, Anahita Mansoori, Abdollah Khanzadeh, Mohammad-Hossein Haghighizadeh
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-11-01
Series:	Frontiers in Clinical Diabetes and Healthcare
Subjects:	vinegar blood glucose insulin cholesterol low-density lipoprotein high-density lipoprotein
Online Access:	https://www.frontiersin.org/articles/10.3389/fcdhc.2023.1288786/full

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