Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora
Bruguiera parviflora belongs to Bruguiera genus, which possesses several biological activities such as antidiabetic, anti-inflammatory, and antioxidant. Phytochemical investigation of the ethyl acetate extract from Bruguiera parviflora leaves was carried out bioassay-guided isolation and obtained th...
| Päätekijät: | , |
|---|---|
| Aineistotyyppi: | Artikkeli |
| Kieli: | English |
| Julkaistu: |
HO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCE
2022-11-01
|
| Sarja: | Ho Chi Minh City Open University Journal of Science - Engineering and Technology |
| Aiheet: | |
| Linkit: | https://journalofscience.ou.edu.vn/index.php/tech-en/article/view/2329 |
| _version_ | 1828176096624902144 |
|---|---|
| author | Bui Thanh Tung Nguyen Thi Le Thuy |
| author_facet | Bui Thanh Tung Nguyen Thi Le Thuy |
| author_sort | Bui Thanh Tung |
| collection | DOAJ |
| description | Bruguiera parviflora belongs to Bruguiera genus, which possesses several biological activities such as antidiabetic, anti-inflammatory, and antioxidant. Phytochemical investigation of the ethyl acetate extract from Bruguiera parviflora leaves was carried out bioassay-guided isolation and obtained three known compounds, namely kochioside A (1), oleanolic acid (2) and quercitrin (3). The chemical structures of isolated compounds were identified by spectroscopic method and comparison with previously published data. All isolated compounds were evaluated for antioxidant activity with the free radical scavenging ability on 1,1-diphenyl-2-picrylhydrazyl (DPPH). Among them, quercitrin (3) was the most potent compound against DPPH radical with the IC50 value of 16.4 ± 0.2 µg/mL, compared to vitamin C, which was used as a positive control. |
| first_indexed | 2024-04-12T04:38:24Z |
| format | Article |
| id | doaj.art-db76e8c233ad4ed0870a1bae7c6aa8b4 |
| institution | Directory Open Access Journal |
| issn | 2734-9330 2734-9608 |
| language | English |
| last_indexed | 2024-04-12T04:38:24Z |
| publishDate | 2022-11-01 |
| publisher | HO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCE |
| record_format | Article |
| series | Ho Chi Minh City Open University Journal of Science - Engineering and Technology |
| spelling | doaj.art-db76e8c233ad4ed0870a1bae7c6aa8b42022-12-22T03:47:44ZengHO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCEHo Chi Minh City Open University Journal of Science - Engineering and Technology2734-93302734-96082022-11-01122424910.46223/HCMCOUJS.tech.en.12.2.2329.20221771Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parvifloraBui Thanh Tung0Nguyen Thi Le Thuy1Vietnam Academy of Science and Technology (VAST), Ho Chi Minh CityHo Chi Minh City Open University, Ho Chi Minh CityBruguiera parviflora belongs to Bruguiera genus, which possesses several biological activities such as antidiabetic, anti-inflammatory, and antioxidant. Phytochemical investigation of the ethyl acetate extract from Bruguiera parviflora leaves was carried out bioassay-guided isolation and obtained three known compounds, namely kochioside A (1), oleanolic acid (2) and quercitrin (3). The chemical structures of isolated compounds were identified by spectroscopic method and comparison with previously published data. All isolated compounds were evaluated for antioxidant activity with the free radical scavenging ability on 1,1-diphenyl-2-picrylhydrazyl (DPPH). Among them, quercitrin (3) was the most potent compound against DPPH radical with the IC50 value of 16.4 ± 0.2 µg/mL, compared to vitamin C, which was used as a positive control.https://journalofscience.ou.edu.vn/index.php/tech-en/article/view/2329antioxidantbioactivitybruguiera parvifloradpphmangrove plantphytochemical |
| spellingShingle | Bui Thanh Tung Nguyen Thi Le Thuy Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora Ho Chi Minh City Open University Journal of Science - Engineering and Technology antioxidant bioactivity bruguiera parviflora dpph mangrove plant phytochemical |
| title | Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora |
| title_full | Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora |
| title_fullStr | Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora |
| title_full_unstemmed | Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora |
| title_short | Antioxidant activity of isolated compounds from ethyl acetate extract of Bruguiera parviflora |
| title_sort | antioxidant activity of isolated compounds from ethyl acetate extract of bruguiera parviflora |
| topic | antioxidant bioactivity bruguiera parviflora dpph mangrove plant phytochemical |
| url | https://journalofscience.ou.edu.vn/index.php/tech-en/article/view/2329 |
| work_keys_str_mv | AT buithanhtung antioxidantactivityofisolatedcompoundsfromethylacetateextractofbruguieraparviflora AT nguyenthilethuy antioxidantactivityofisolatedcompoundsfromethylacetateextractofbruguieraparviflora |