Evaluation of a Social Media Campaign in Saskatchewan to Promote Healthy Eating During the COVID-19 Pandemic: Social Media Analysis and Qualitative Interview Study

BackgroundThe beginning of the COVID-19 pandemic presented many sudden challenges regarding food, including grocery shopping changes (eg, reduced store hours, capacity restrictions, and empty store shelves due to food hoarding), restaurant closures, the need to cook more at h...

Full description

Bibliographic Details
Main Authors: Jordyn L Grantham, Carrie L Verishagen, Susan J Whiting, Carol J Henry, Jessica R L Lieffers
Format: Article
Language:English
Published: JMIR Publications 2021-07-01
Series:Journal of Medical Internet Research
Online Access:https://www.jmir.org/2021/7/e27448

Similar Items