Total Flavonoid Content and Antioxidant Activity of Temu Mangga (Curcuma mangga Val. & Zijp) and its Classification with Chemometrics

Total Flavonoid Content and Antioxidant Activity of Temu Mangga (Curcuma mangga Val. & Zijp) and its Classification with Chemometrics

Indonesia is a rich country in terms of its biodiversity. Herbs that are widely used to maintain a healthy body comes from the Zingiberaceae family, including temu mangga. Temu mangga (Curcuma mangga Val. & Zijp) is effective for relieving gastric pain, diarrhea, menstrual pain, acne and ulcers,...

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Podrobná bibliografie
Hlavní autoři: Yuniar Intan Hartono, Indah Widyastuti, Hanna Zaidah Luthfah, Rosy Islamadina, Adelin Theresia Can, Abdul Rohman
Médium: Článek
Jazyk:English
Vydáno: LPPT Universitas Gadjah Mada 2020-02-01
Edice:Journal of Food and Pharmaceutical Sciences
Témata:
curcuma mangga val. & zijp
methanolic extract
flavonoid
antioxidant
pca
ca
On-line přístup:https://jurnal.ugm.ac.id/v3/JFPS/article/view/650

Internet

https://jurnal.ugm.ac.id/v3/JFPS/article/view/650

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