Silva, T. M. d., Seabra, L. M. J., Colares, L. G. T., Araújo, B. L. P. C. d., Pires, V. C. d. C., & Rolim, P. M. (2024). Risk assessment of pesticide residues ingestion in food offered by institutional restaurant menus. Public Library of Science (PLoS).
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিSilva, Thuany Matias da, Larissa Mont'Alverne Jucá Seabra, Luciléia Granhen Tavares Colares, Barbara Lettyccya Pereira Chacon de Araújo, Vanessa Cristina da Costa Pires, এবং Priscilla Moura Rolim. Risk Assessment of Pesticide Residues Ingestion in Food Offered by Institutional Restaurant Menus. Public Library of Science (PLoS), 2024.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিSilva, Thuany Matias da, et al. Risk Assessment of Pesticide Residues Ingestion in Food Offered by Institutional Restaurant Menus. Public Library of Science (PLoS), 2024.