Psychological effects of energy gels: An investigation into runners’ energy gel choice and consumption strategies in marathon running
Marathon running is a physical and mental activity. Runners consume high-energy food products to fill their glycogen stores for maintaining their marathon performance. This makes consuming carbohydrates, mainly in the form of energy gels, an essential part of marathon running. While previous resear...
Main Author: | Armağan Karahanoğlu |
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Format: | Article |
Language: | English |
Published: |
Intellect
2022-04-01
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Series: | International Journal of Food Design |
Online Access: | https://www.ingentaconnect.com/content/10.1386/ijfd_00036_1 |
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