Nutrition Fact Literacy in Productive Age Communities in Semarang City, Indonesia
Background: Lack of attention to reading nutritional value information labels on packaged food can harm one's health, such as an increased risk of obesity and degenerative diseases. The results of a study by the National Consumer Protection Agency stated that only 6.7% of consumers in Indonesia...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universitas Airlangga
2023-09-01
|
| Series: | Amerta Nutrition |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/AMNT/article/view/39752 |