The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans
Global warming gives phytoplankton a significant role in reducing carbon. C. calcitras is a phytoplankton which utilizes carbon dioxide for growth and the formation of secondary metabolites in order to survive. The purpose of this study was to determine the effect of differences in duration on growt...
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Polish Society of Ecological Engineering (PTIE)
2023-01-01
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author | Esza Rezky Amaliandini Syarif Nashrullah Anastasya Dewi Larasati Fajar Taufan Luthfiana Aprilianita Sari Nina Nurmalia Dewi Sulastri Arsad Nadirah Musa |
author_facet | Esza Rezky Amaliandini Syarif Nashrullah Anastasya Dewi Larasati Fajar Taufan Luthfiana Aprilianita Sari Nina Nurmalia Dewi Sulastri Arsad Nadirah Musa |
author_sort | Esza Rezky Amaliandini |
collection | DOAJ |
description | Global warming gives phytoplankton a significant role in reducing carbon. C. calcitras is a phytoplankton which utilizes carbon dioxide for growth and the formation of secondary metabolites in order to survive. The purpose of this study was to determine the effect of differences in duration on growth, lipid content, carotenoids and chlorophyll-a in C. calcitrans and to determine the optimal duration. An experimental method with statistical analysis using ANOVA was used in this study. The treatments implemented were the addition of carbon dioxide for 0, 2, 4, 6, 8, 10, 12, and 14 minutes with a volume of carbon dioxide addition of 3 bps. The results showed that the addition of carbon dioxide had a significant effect (P<0.05) on the value of lipids, growth, carotenoids and chlorophyll-a. The highest density value was obtained in Treatment for 2 minutes to increase growth with the highest total value of 2,927,500 cells/ml. The best treatment to increase lipids was Treatment for 12 minutes with lipid content of 63.33% and lipid productivity of 1.82 mg/l/day. The best treatment to increase carotenoid content was Treatment for 4 minutes with carotenoid content of 2.20 g/mL and chlorophyll-a content of 1.4431 g/mL. Optimal treatment differences to obtain the highest value of each parameter differ from each other, depending on the synthesis and physiological processes of C. calcitrans. |
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issn | 2299-8993 |
language | English |
last_indexed | 2024-04-12T05:10:55Z |
publishDate | 2023-01-01 |
publisher | Polish Society of Ecological Engineering (PTIE) |
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series | Journal of Ecological Engineering |
spelling | doaj.art-dc69b0a2432f4888b22075e6258b1caa2022-12-22T03:46:46ZengPolish Society of Ecological Engineering (PTIE)Journal of Ecological Engineering2299-89932023-01-0124128929810.12911/22998993/156149156149The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros CalcitransEsza Rezky Amaliandini0Syarif Nashrullah1Anastasya Dewi Larasati2Fajar Taufan3Luthfiana Aprilianita Sari4https://orcid.org/0000-0001-7387-9958Nina Nurmalia Dewi5Sulastri Arsad6https://orcid.org/0000-0002-7322-7834Nadirah Musa7Program Study of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Kampus C Jalan Mulyorejo, Surabaya 60115 East Java, IndonesiaProgram Study of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Kampus C Jalan Mulyorejo, Surabaya 60115 East Java, IndonesiaProgram Study of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Kampus C Jalan Mulyorejo, Surabaya 60115 East Java, IndonesiaProgram Study of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Kampus C Jalan Mulyorejo, Surabaya 60115 East Java, IndonesiaDepartment of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Surabaya 60115, IndonesiaDepartment of Aquaculture, Faculty of Fisheries and Marine, Universitas Airlangga, Surabaya 60115, IndonesiaProgram Study of Aquatic Resources Management, Faculty of Fisheries and Marine Science, Universitas Brawijaya, Jl. Veteran Malang 65145, IndonesiaFaculty of Fisheries and Food Science, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, MalaysiaGlobal warming gives phytoplankton a significant role in reducing carbon. C. calcitras is a phytoplankton which utilizes carbon dioxide for growth and the formation of secondary metabolites in order to survive. The purpose of this study was to determine the effect of differences in duration on growth, lipid content, carotenoids and chlorophyll-a in C. calcitrans and to determine the optimal duration. An experimental method with statistical analysis using ANOVA was used in this study. The treatments implemented were the addition of carbon dioxide for 0, 2, 4, 6, 8, 10, 12, and 14 minutes with a volume of carbon dioxide addition of 3 bps. The results showed that the addition of carbon dioxide had a significant effect (P<0.05) on the value of lipids, growth, carotenoids and chlorophyll-a. The highest density value was obtained in Treatment for 2 minutes to increase growth with the highest total value of 2,927,500 cells/ml. The best treatment to increase lipids was Treatment for 12 minutes with lipid content of 63.33% and lipid productivity of 1.82 mg/l/day. The best treatment to increase carotenoid content was Treatment for 4 minutes with carotenoid content of 2.20 g/mL and chlorophyll-a content of 1.4431 g/mL. Optimal treatment differences to obtain the highest value of each parameter differ from each other, depending on the synthesis and physiological processes of C. calcitrans.http://www.jeeng.net/The-Effect-of-Different-Additions-of-Carbon-Dioxide-on-Growth-Lipids-Carotenoids,156149,0,2.htmlsustainable fisheriesmarinewater qualitypollutionairmicroalgaplankton |
spellingShingle | Esza Rezky Amaliandini Syarif Nashrullah Anastasya Dewi Larasati Fajar Taufan Luthfiana Aprilianita Sari Nina Nurmalia Dewi Sulastri Arsad Nadirah Musa The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans Journal of Ecological Engineering sustainable fisheries marine water quality pollution air microalga plankton |
title | The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans |
title_full | The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans |
title_fullStr | The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans |
title_full_unstemmed | The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans |
title_short | The Effect of Different Additions of Carbon Dioxide on Growth, Lipids, Carotenoids and Chlorophyll-a of Chaetoceros Calcitrans |
title_sort | effect of different additions of carbon dioxide on growth lipids carotenoids and chlorophyll a of chaetoceros calcitrans |
topic | sustainable fisheries marine water quality pollution air microalga plankton |
url | http://www.jeeng.net/The-Effect-of-Different-Additions-of-Carbon-Dioxide-on-Growth-Lipids-Carotenoids,156149,0,2.html |
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