A Population Survey of Dietary Attitudes towards Gluten

A Population Survey of Dietary Attitudes towards Gluten

It is unclear how the prevalence of people who believe the gluten-free diet (GFD) to be generally healthy (“Lifestylers”) is impacting the overall rates of self-reported gluten sensitivity (GS). We repeated a population survey from 2012 in order to examine how attitudes towards G...

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Bibliographic Details
Main Authors: Iain D Croall, Nick Trott, Anupam Rej, Imran Aziz, David J O’Brien, Harvey A George, Mohammed Y Hossain, Lauren J S Marks, Jessica I Richardson, Rebecca Rigby, Marios Hadjivassiliou, Nigel Hoggard, David S Sanders
Format: Article
Language:English
Published: MDPI AG 2019-06-01
Series:Nutrients
Subjects:
gluten sensitivity
population survey
people who avoid gluten
lifestylers
coeliac disease
Online Access:https://www.mdpi.com/2072-6643/11/6/1276

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