The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care
Abstract Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a cross-sectional study carried out with pregnant w...
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Format: | Article |
Language: | English |
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Instituto Materno Infantil de Pernambuco
2023-07-01
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Series: | Revista Brasileira de Saúde Materno Infantil |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100427&tlng=en |
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author | Carolina Amaral Oliveira Rodrigues Giselle Mara Mendes Silva Leão Ruth Emanuele Silva Andrade Rafael Silveira Freire Lívia Castro Crivellenti Marise Fagundes Silveira Rosângela Ramos Veloso Silva Maria Fernanda Santos Figueiredo Brito Lucinéia de Pinho |
author_facet | Carolina Amaral Oliveira Rodrigues Giselle Mara Mendes Silva Leão Ruth Emanuele Silva Andrade Rafael Silveira Freire Lívia Castro Crivellenti Marise Fagundes Silveira Rosângela Ramos Veloso Silva Maria Fernanda Santos Figueiredo Brito Lucinéia de Pinho |
author_sort | Carolina Amaral Oliveira Rodrigues |
collection | DOAJ |
description | Abstract Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a cross-sectional study carried out with pregnant women enrolled in the Family Health Strategy in the city of Montes Claros, Minas Gerais. Data were collected through a questionnaire. The dependent variable was the consumption of ultra-processed food, and the independent ones addressed body appearance, physical activity, nutritional status, self-assessment on food and food consumption. Descriptive analysis was carried out and for association of analysis, the linear regression model was used with crude and adjusted associations. Results: 1,185 pregnant women participated in the study. Caloric intake from ultra-processed food represented 32.0% of these women’s daily diet. There was an association between consumption of ultra-processed food and physical activity (β=-0.08; p<0.01), pre-gestional nutritional status (β=-0,12; p<0.01) and body image (β =0.08; p=0.01). Conclusion: the pregnant women presented high consumption of ultra-processed food. Having a negative body image, the lowest level of physical activity, and high pre-gestational nutritional status are conditions that influenced the consumption of these food. |
first_indexed | 2024-03-12T23:10:01Z |
format | Article |
id | doaj.art-dcb1e53c0b204d0496bbc6968f131abf |
institution | Directory Open Access Journal |
issn | 1806-9304 |
language | English |
last_indexed | 2024-03-12T23:10:01Z |
publishDate | 2023-07-01 |
publisher | Instituto Materno Infantil de Pernambuco |
record_format | Article |
series | Revista Brasileira de Saúde Materno Infantil |
spelling | doaj.art-dcb1e53c0b204d0496bbc6968f131abf2023-07-18T07:46:19ZengInstituto Materno Infantil de PernambucoRevista Brasileira de Saúde Materno Infantil1806-93042023-07-012310.1590/1806-9304202300000362-enThe association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health careCarolina Amaral Oliveira Rodrigueshttps://orcid.org/0000-0003-1804-619XGiselle Mara Mendes Silva Leãohttps://orcid.org/0000-0002-2475-4208Ruth Emanuele Silva Andradehttps://orcid.org/0000-0002-6681-3843Rafael Silveira Freirehttps://orcid.org/0000-0002-3560-2082Lívia Castro Crivellentihttps://orcid.org/0000-0002-9038-0996Marise Fagundes Silveirahttps://orcid.org/0000-0002-8821-3160Rosângela Ramos Veloso Silvahttps://orcid.org/0000-0003-3329-8133Maria Fernanda Santos Figueiredo Britohttps://orcid.org/0000-0001-5395-9491Lucinéia de Pinhohttps://orcid.org/0000-0002-2947-5806Abstract Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a cross-sectional study carried out with pregnant women enrolled in the Family Health Strategy in the city of Montes Claros, Minas Gerais. Data were collected through a questionnaire. The dependent variable was the consumption of ultra-processed food, and the independent ones addressed body appearance, physical activity, nutritional status, self-assessment on food and food consumption. Descriptive analysis was carried out and for association of analysis, the linear regression model was used with crude and adjusted associations. Results: 1,185 pregnant women participated in the study. Caloric intake from ultra-processed food represented 32.0% of these women’s daily diet. There was an association between consumption of ultra-processed food and physical activity (β=-0.08; p<0.01), pre-gestional nutritional status (β=-0,12; p<0.01) and body image (β =0.08; p=0.01). Conclusion: the pregnant women presented high consumption of ultra-processed food. Having a negative body image, the lowest level of physical activity, and high pre-gestational nutritional status are conditions that influenced the consumption of these food.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100427&tlng=enPregnancyMaternal nutritionIndustrialized foodFast foodPrimary heath care |
spellingShingle | Carolina Amaral Oliveira Rodrigues Giselle Mara Mendes Silva Leão Ruth Emanuele Silva Andrade Rafael Silveira Freire Lívia Castro Crivellenti Marise Fagundes Silveira Rosângela Ramos Veloso Silva Maria Fernanda Santos Figueiredo Brito Lucinéia de Pinho The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care Revista Brasileira de Saúde Materno Infantil Pregnancy Maternal nutrition Industrialized food Fast food Primary heath care |
title | The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care |
title_full | The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care |
title_fullStr | The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care |
title_full_unstemmed | The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care |
title_short | The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care |
title_sort | association among the consumption of ultra processed food and body image nutritional status and physical activity of pregnant women at the primary health care |
topic | Pregnancy Maternal nutrition Industrialized food Fast food Primary heath care |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100427&tlng=en |
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