Regional Characterization Study of Fatty Acids and Tocopherol in Organic Milk as a Tool for Potential Geographical Identification

Reliable geographical identification can protect producers of excellent agroproducts, and also provide reliable purchasing information to satisfy consumers. Therefore, this study aimed to evaluate the regional and monthly variation in fatty acid (FA) and tocopherol (TOC) in organic milk (OM) and dev...

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Bibliografski detalji
Glavni autori: Ill-Min Chung, Yun-Ju Kim, Hee-Sung Moon, Chang Kwon, Hee-Youn Chi, Seung-Hyun Kim
Format: Članak
Jezik:English
Izdano: MDPI AG 2020-11-01
Serija:Foods
Teme:
Online pristup:https://www.mdpi.com/2304-8158/9/12/1743