Regional Characterization Study of Fatty Acids and Tocopherol in Organic Milk as a Tool for Potential Geographical Identification

Regional Characterization Study of Fatty Acids and Tocopherol in Organic Milk as a Tool for Potential Geographical Identification

Reliable geographical identification can protect producers of excellent agroproducts, and also provide reliable purchasing information to satisfy consumers. Therefore, this study aimed to evaluate the regional and monthly variation in fatty acid (FA) and tocopherol (TOC) in organic milk (OM) and dev...

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Bibliographic Details
Main Authors: Ill-Min Chung, Yun-Ju Kim, Hee-Sung Moon, Chang Kwon, Hee-Youn Chi, Seung-Hyun Kim
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Foods
Subjects:
organic milk
geographical identification
fatty acid
tocopherol
discriminant analysis
Online Access:https://www.mdpi.com/2304-8158/9/12/1743

Internet

https://www.mdpi.com/2304-8158/9/12/1743

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