Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil

Eight vegetable oils and glycerol were examined as sole carbon source to screen nine isolates of Botryosphaeria spp. Among these, B. rhodina MAMB-05 produced highest laccase titres on all carbon sources evaluated followed by B. rhodina MMLR isolated (from orange, Citrus sp.). The influence of inorga...

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Main Authors: João Paulo Sacchetto, Arnaldo F. da Silva Filho, Maria I. Rezende, Ieda Scarminio, Marco A. Z. Ayub, Ellen C. Giese, Robert F. H. Dekker, Aneli Melo Barbosa-Dekker
Format: Article
Language:English
Published: Universidade Federal de Mato Grosso do Sul 2018-12-01
Series:Orbital: The Electronic Journal of Chemistry
Subjects:
Online Access:https://periodicos.ufms.br/index.php/orbital/article/view/16038
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author João Paulo Sacchetto
Arnaldo F. da Silva Filho
Maria I. Rezende
Ieda Scarminio
Marco A. Z. Ayub
Ellen C. Giese
Robert F. H. Dekker
Aneli Melo Barbosa-Dekker
author_facet João Paulo Sacchetto
Arnaldo F. da Silva Filho
Maria I. Rezende
Ieda Scarminio
Marco A. Z. Ayub
Ellen C. Giese
Robert F. H. Dekker
Aneli Melo Barbosa-Dekker
author_sort João Paulo Sacchetto
collection DOAJ
description Eight vegetable oils and glycerol were examined as sole carbon source to screen nine isolates of Botryosphaeria spp. Among these, B. rhodina MAMB-05 produced highest laccase titres on all carbon sources evaluated followed by B. rhodina MMLR isolated (from orange, Citrus sp.). The influence of inorganic nitrogen (NH4Cl, NaNO3, (NH4)2SO4, and NH4NO3), organic nitrogen (yeast extract (YE), urea, peptone, and corn steep liquor) sources, inorganic phosphate (KH2PO4, Na2HPO4, NaH2PO4, K2HPO4), as well as increasing concentrations of copper (from zero to 100 µg mL-1), as nutritional requirements for enhancing laccase production by B. rhodina MAMB-05 were also evaluated. Soybean oil was the only carbon source in a central composite factorialdesign (23) to optimize laccase production with the selected variables NaNO3, KH2PO4 and copper (CuSO4.5H2O), using the response surface methodology. The optimal conditions obtained were NaNO3 (100 g L-1), KH2PO4 (125 g L-1) and 50 µg mL-1 of CuSO4.5H2O. The specific laccase activity obtained (2.95 U mg-1) in the validation experiments using the optimal condition for laccase production by B. rhodina MAMB-05 was in agreement with the predicted value (3.07 U mg-1), and demonstrated the fitness of the proposed model. DOI: http://dx.doi.org/10.17807/orbital.v10i7.1206
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spelling doaj.art-dce6be6de1a04f5a9ef06679bc48d6e22023-01-20T10:53:36ZengUniversidade Federal de Mato Grosso do SulOrbital: The Electronic Journal of Chemistry1984-64282018-12-01107Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean OilJoão Paulo Sacchetto0Arnaldo F. da Silva Filho1Maria I. Rezende2Ieda Scarminio3Marco A. Z. Ayub4Ellen C. Giese5Robert F. H. Dekker6Aneli Melo Barbosa-Dekker7Universidade Estadual de LondrinaUniversidade Estadual de LondrinaUniversidade Estadual de LondrinaUniversidade Estadual de LondrinaUniversidade Federal do Rio Grande do SulCentro de Tecnologia Mineral, CETEMPrograma de Pós-Graduação em Engenharia Ambiental, Universidade Tecnológica Federal do ParanáUniversidade Estadual de LondrinaEight vegetable oils and glycerol were examined as sole carbon source to screen nine isolates of Botryosphaeria spp. Among these, B. rhodina MAMB-05 produced highest laccase titres on all carbon sources evaluated followed by B. rhodina MMLR isolated (from orange, Citrus sp.). The influence of inorganic nitrogen (NH4Cl, NaNO3, (NH4)2SO4, and NH4NO3), organic nitrogen (yeast extract (YE), urea, peptone, and corn steep liquor) sources, inorganic phosphate (KH2PO4, Na2HPO4, NaH2PO4, K2HPO4), as well as increasing concentrations of copper (from zero to 100 µg mL-1), as nutritional requirements for enhancing laccase production by B. rhodina MAMB-05 were also evaluated. Soybean oil was the only carbon source in a central composite factorialdesign (23) to optimize laccase production with the selected variables NaNO3, KH2PO4 and copper (CuSO4.5H2O), using the response surface methodology. The optimal conditions obtained were NaNO3 (100 g L-1), KH2PO4 (125 g L-1) and 50 µg mL-1 of CuSO4.5H2O. The specific laccase activity obtained (2.95 U mg-1) in the validation experiments using the optimal condition for laccase production by B. rhodina MAMB-05 was in agreement with the predicted value (3.07 U mg-1), and demonstrated the fitness of the proposed model. DOI: http://dx.doi.org/10.17807/orbital.v10i7.1206 https://periodicos.ufms.br/index.php/orbital/article/view/16038Botryosphaeria rhodina MAMB-05laccasesoybean oilglycerolresponse surface methodology
spellingShingle João Paulo Sacchetto
Arnaldo F. da Silva Filho
Maria I. Rezende
Ieda Scarminio
Marco A. Z. Ayub
Ellen C. Giese
Robert F. H. Dekker
Aneli Melo Barbosa-Dekker
Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
Orbital: The Electronic Journal of Chemistry
Botryosphaeria rhodina MAMB-05
laccase
soybean oil
glycerol
response surface methodology
title Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
title_full Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
title_fullStr Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
title_full_unstemmed Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
title_short Botryosphaeria spp. as Producers of Laccase When Cultivated on Vegetable Oils as Sole Carbon Source: Optimizing Laccase Production by Botryosphaeria rhodina MAMB-05 on Soybean Oil
title_sort botryosphaeria spp as producers of laccase when cultivated on vegetable oils as sole carbon source optimizing laccase production by botryosphaeria rhodina mamb 05 on soybean oil
topic Botryosphaeria rhodina MAMB-05
laccase
soybean oil
glycerol
response surface methodology
url https://periodicos.ufms.br/index.php/orbital/article/view/16038
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