Reduction of energy demand during ultrafiltration of goat’s milk
This experimental investigation aimed to establish the energy demand depending on the working pressure (0,2 MPa and 0,5 MPa), the feed flow rate (190 dm3/h and 330 dm3/h) and the volume reduction ratio (2 and 4) during ultrafiltration of goat’s milk by membrane with molecular weight cut-off 10 kDa....
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2020-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/67/e3sconf_fpepm2020_01016.pdf |