Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens

Lichens are symbiotic organisms that are composed of fungal partners and photosynthetic algal partners. During the symbiotic process in lichen thallus, the fungus synthesizes certain secondary metabolites in which lecanoric acid is very important in terms of antibiotic properties. Considering the vi...

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Main Authors: Kalidoss Rajendran, Ponnusamy Ponmurugan, Balasubramanian Mythili Gnanamangai, Ponmurugan Karuppiah, Mohammed Rafi Shaik, Mujeeb Khan, Merajuddin Khan, Baji Shaik
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/9/6/705
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author Kalidoss Rajendran
Ponnusamy Ponmurugan
Balasubramanian Mythili Gnanamangai
Ponmurugan Karuppiah
Mohammed Rafi Shaik
Mujeeb Khan
Merajuddin Khan
Baji Shaik
author_facet Kalidoss Rajendran
Ponnusamy Ponmurugan
Balasubramanian Mythili Gnanamangai
Ponmurugan Karuppiah
Mohammed Rafi Shaik
Mujeeb Khan
Merajuddin Khan
Baji Shaik
author_sort Kalidoss Rajendran
collection DOAJ
description Lichens are symbiotic organisms that are composed of fungal partners and photosynthetic algal partners. During the symbiotic process in lichen thallus, the fungus synthesizes certain secondary metabolites in which lecanoric acid is very important in terms of antibiotic properties. Considering the vital importance of lecanoric acid, the present study aimed to produce lecanoric acid from the thallus of <i>Parmotrema austrosinense</i> lichen using Modified Bold’s basal salt medium and evaluate the bio-efficacy against tea fungal pathogens. Lecanoric acid was purified and confirmed by micro-crystallization method and subsequently bioassayed against tea fungal pathogens. The results revealed that lecanoric acid registered a significant antifungal activity in terms of the growth inhibition of test pathogens. Companion systemic and botanical fungicides were found to be inferior to lecanoric acid in the percentage of growth inhibition. The inhibition rate varied among tea pathogens. Of the tea pathogens tested, tea leaf disease-causing pathogens including <i>Cercospora theae</i> (<i>C. theae</i>), <i>Glomerella cingulata</i> (<i>G. cingulate</i>), and <i>Phomopsis theae</i> (<i>P. theae</i>) showed the highest percentage of growth inhibition followed by stem and root rot diseases. The present study suggests that lecanoric acid showed an inhibitory effect against tea pathogens, which might be due to antibiotic properties and fungicidal action of lecanoric acid.
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spelling doaj.art-dd3f885d754e40048b781572a2ab1aa72023-11-18T10:41:29ZengMDPI AGHorticulturae2311-75242023-06-019670510.3390/horticulturae9060705Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal PathogensKalidoss Rajendran0Ponnusamy Ponmurugan1Balasubramanian Mythili Gnanamangai2Ponmurugan Karuppiah3Mohammed Rafi Shaik4Mujeeb Khan5Merajuddin Khan6Baji Shaik7Department of Education, St. Joseph University in Tanzania, Dar Es Salaam P.O. Box 11007, TanzaniaBiomedical Research Lab, Department of Botany, Bharathiar University, Coimbatore 641046, Tamil Nadu, IndiaDepartment of Biotechnology, K.S. Rangasamy College of Technology, Tiruchengode 637215, Tamil Nadu, IndiaDepartment of Botany and Microbiology, College of Science, King Saud University, Riyadh 11451, Saudi ArabiaDepartment of Chemistry, College of Science, King Saud University, P.O. Box. 2455, Riyadh 11451, Saudi ArabiaDepartment of Chemistry, College of Science, King Saud University, P.O. Box. 2455, Riyadh 11451, Saudi ArabiaDepartment of Chemistry, College of Science, King Saud University, P.O. Box. 2455, Riyadh 11451, Saudi ArabiaSchool of Chemical Engineering, Yeungnam University, Gyeongsan 38541, Republic of KoreaLichens are symbiotic organisms that are composed of fungal partners and photosynthetic algal partners. During the symbiotic process in lichen thallus, the fungus synthesizes certain secondary metabolites in which lecanoric acid is very important in terms of antibiotic properties. Considering the vital importance of lecanoric acid, the present study aimed to produce lecanoric acid from the thallus of <i>Parmotrema austrosinense</i> lichen using Modified Bold’s basal salt medium and evaluate the bio-efficacy against tea fungal pathogens. Lecanoric acid was purified and confirmed by micro-crystallization method and subsequently bioassayed against tea fungal pathogens. The results revealed that lecanoric acid registered a significant antifungal activity in terms of the growth inhibition of test pathogens. Companion systemic and botanical fungicides were found to be inferior to lecanoric acid in the percentage of growth inhibition. The inhibition rate varied among tea pathogens. Of the tea pathogens tested, tea leaf disease-causing pathogens including <i>Cercospora theae</i> (<i>C. theae</i>), <i>Glomerella cingulata</i> (<i>G. cingulate</i>), and <i>Phomopsis theae</i> (<i>P. theae</i>) showed the highest percentage of growth inhibition followed by stem and root rot diseases. The present study suggests that lecanoric acid showed an inhibitory effect against tea pathogens, which might be due to antibiotic properties and fungicidal action of lecanoric acid.https://www.mdpi.com/2311-7524/9/6/705tealichenlecanoric acid<i>Parmotrema austrosinense</i>antifungal activity
spellingShingle Kalidoss Rajendran
Ponnusamy Ponmurugan
Balasubramanian Mythili Gnanamangai
Ponmurugan Karuppiah
Mohammed Rafi Shaik
Mujeeb Khan
Merajuddin Khan
Baji Shaik
Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
Horticulturae
tea
lichen
lecanoric acid
<i>Parmotrema austrosinense</i>
antifungal activity
title Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
title_full Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
title_fullStr Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
title_full_unstemmed Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
title_short Bioefficacy of Lecanoric Acid Produced by <i>Parmotrema austrosinense</i> (Zahlbr.) Hale against Tea Fungal Pathogens
title_sort bioefficacy of lecanoric acid produced by i parmotrema austrosinense i zahlbr hale against tea fungal pathogens
topic tea
lichen
lecanoric acid
<i>Parmotrema austrosinense</i>
antifungal activity
url https://www.mdpi.com/2311-7524/9/6/705
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