APA (7. basım) Alıntı

Wang, Z., Zhang, L., Liu, S., Liu, X., & Yu, X. (2019). Whole Conversion of Soybean Molasses into Isomaltulose and Ethanol by Combining Enzymatic Hydrolysis and Successive Selective Fermentations. MDPI AG.

Chicago Style (17. basım) Atıf

Wang, Zhi-Peng, Lin-Lin Zhang, Song Liu, Xiao-Yan Liu, ve Xin-Jun Yu. Whole Conversion of Soybean Molasses into Isomaltulose and Ethanol by Combining Enzymatic Hydrolysis and Successive Selective Fermentations. MDPI AG, 2019.

MLA (9th ed.) Atıf

Wang, Zhi-Peng, et al. Whole Conversion of Soybean Molasses into Isomaltulose and Ethanol by Combining Enzymatic Hydrolysis and Successive Selective Fermentations. MDPI AG, 2019.