Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran

Background and Aim: Food insecurity and poor quality of diet are among risk factors of cardiovascular diseases (CVD). The main objective of this study was to assess the association of food insecurity with atherogenic glucose and lipid profile in women. Materials and Methods: In this cross-sectional...

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Main Authors: Soudabeh Hamedi-Shahraki, Farshad Amirkhizi, Fahimeh Khoushabi, Fatemeh Mir
Format: Article
Language:fas
Published: Kurdistan University of Medical Sciences 2023-12-01
Series:مجله علمی دانشگاه علوم پزشکی کردستان
Subjects:
Online Access:http://sjku.muk.ac.ir/article-1-7623-en.pdf
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author Soudabeh Hamedi-Shahraki
Farshad Amirkhizi
Fahimeh Khoushabi
Fatemeh Mir
author_facet Soudabeh Hamedi-Shahraki
Farshad Amirkhizi
Fahimeh Khoushabi
Fatemeh Mir
author_sort Soudabeh Hamedi-Shahraki
collection DOAJ
description Background and Aim: Food insecurity and poor quality of diet are among risk factors of cardiovascular diseases (CVD). The main objective of this study was to assess the association of food insecurity with atherogenic glucose and lipid profile in women. Materials and Methods: In this cross-sectional study, 630 women between 18 and 50 years of age were selected by cluster sampling and interviewed face-to-face. To assess the household’s food security status, we used a household food insecurity access scale (HFIAS) questionnaire, which its validity and reliability had been determined in the Iranian population. The serum levels of glucose (FBS), triglyceride (TG), total cholesterol (TC), low-density lipoprotein (LDL), and high-density lipoprotein (HDL) were measured and LDL/HDL, TC/HDL, and TG/HDL ratios were calculated. Results: The mean serum concentrations of TG and TG/HDL ratio were significantly higher in the women suffering from moderate and severe food insecurity compared to those in the food-secure women (p=0.002). Compared with the food secure group, women with moderate and severe food security were more likely to develop hypertriglyceridemia (adjusted OR, 1.63; p=0.018) and a high TG/HDL ratio (adjusted OR, 1.52; p=0.030). However, food security status showed no significant associations with the probability of having the impaired fasting glucose, hypercholesterolemia, high LDL, low HDL, and abnormal ratios of LDL/HDL and TC/HDL. Conclusion: Food insecurity may be associated with increased risk of hypertriglyceridemia and high TG/HDL in women.
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spelling doaj.art-dd52cd1a6b364c2db5408393a2aaf2fa2024-03-02T09:28:16ZfasKurdistan University of Medical Sciencesمجله علمی دانشگاه علوم پزشکی کردستان1560-652X2345-40402023-12-01285131143Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of IranSoudabeh Hamedi-Shahraki0Farshad Amirkhizi1Fahimeh Khoushabi2Fatemeh Mir3 Department of Epidemiology and Biostatistics, Faculty of Public Health, Zabol University of Medical Sciences, Zabol, Iran, Department of Nutrition, Faculty of Public Health, Zabol University of Medical Sciences, Zabol, Iran Department of Nutrition, Faculty of Public Health, Zabol University of Medical Sciences, Zabol, Iran Student Research Committee, Faculty of Public Health, Zabol University of Medical Sciences, Zabol, Iran Background and Aim: Food insecurity and poor quality of diet are among risk factors of cardiovascular diseases (CVD). The main objective of this study was to assess the association of food insecurity with atherogenic glucose and lipid profile in women. Materials and Methods: In this cross-sectional study, 630 women between 18 and 50 years of age were selected by cluster sampling and interviewed face-to-face. To assess the household’s food security status, we used a household food insecurity access scale (HFIAS) questionnaire, which its validity and reliability had been determined in the Iranian population. The serum levels of glucose (FBS), triglyceride (TG), total cholesterol (TC), low-density lipoprotein (LDL), and high-density lipoprotein (HDL) were measured and LDL/HDL, TC/HDL, and TG/HDL ratios were calculated. Results: The mean serum concentrations of TG and TG/HDL ratio were significantly higher in the women suffering from moderate and severe food insecurity compared to those in the food-secure women (p=0.002). Compared with the food secure group, women with moderate and severe food security were more likely to develop hypertriglyceridemia (adjusted OR, 1.63; p=0.018) and a high TG/HDL ratio (adjusted OR, 1.52; p=0.030). However, food security status showed no significant associations with the probability of having the impaired fasting glucose, hypercholesterolemia, high LDL, low HDL, and abnormal ratios of LDL/HDL and TC/HDL. Conclusion: Food insecurity may be associated with increased risk of hypertriglyceridemia and high TG/HDL in women.http://sjku.muk.ac.ir/article-1-7623-en.pdffood securitylipid profileblood glucosecardiovascular diseaseswomen
spellingShingle Soudabeh Hamedi-Shahraki
Farshad Amirkhizi
Fahimeh Khoushabi
Fatemeh Mir
Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
مجله علمی دانشگاه علوم پزشکی کردستان
food security
lipid profile
blood glucose
cardiovascular diseases
women
title Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
title_full Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
title_fullStr Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
title_full_unstemmed Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
title_short Association of Food Security with Atherogenic Glucose and Lipid Profile among Women: A Population-Based Cross-Sectional Study in Zabol, Southeast of Iran
title_sort association of food security with atherogenic glucose and lipid profile among women a population based cross sectional study in zabol southeast of iran
topic food security
lipid profile
blood glucose
cardiovascular diseases
women
url http://sjku.muk.ac.ir/article-1-7623-en.pdf
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