Sompie, M., Triatmojo, S., Pertiwiningrum, A., & Pranoto, Y. (2014). THE EFFECTS OF ANIMAL AGE AND ACETIC ACID CONCENTRATION ON PIGSKIN GELATIN CHARACTERISTICS. Diponegoro University, Faculty of Animal and Agricultural Sciences.
Chicago Style (17th ed.) CitationSompie, M., S. Triatmojo, A. Pertiwiningrum, and Y. Pranoto. THE EFFECTS OF ANIMAL AGE AND ACETIC ACID CONCENTRATION ON PIGSKIN GELATIN CHARACTERISTICS. Diponegoro University, Faculty of Animal and Agricultural Sciences, 2014.
MLA (9th ed.) CitationSompie, M., et al. THE EFFECTS OF ANIMAL AGE AND ACETIC ACID CONCENTRATION ON PIGSKIN GELATIN CHARACTERISTICS. Diponegoro University, Faculty of Animal and Agricultural Sciences, 2014.
Warning: These citations may not always be 100% accurate.