John the Baptist and Fasting
The Gospels passages describe John the Baptist’s ascetic behaviour in the Judean desert, eating locusts and wild honey, wearing garments made of camel hair. The food choices of St. John are analysed in comparison with the practice of nazirite, and also on the light of Eastern tradition, mostly sprea...
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Format: | Article |
Language: | English |
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The John Paul II Catholic University of Lublin
2023-06-01
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Series: | Vox Patrum |
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Online Access: | https://czasopisma.kul.pl/index.php/vp/article/view/14746 |
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author | Gianluca Olcese |
author_facet | Gianluca Olcese |
author_sort | Gianluca Olcese |
collection | DOAJ |
description | The Gospels passages describe John the Baptist’s ascetic behaviour in the Judean desert, eating locusts and wild honey, wearing garments made of camel hair. The food choices of St. John are analysed in comparison with the practice of nazirite, and also on the light of Eastern tradition, mostly spread in Syriac Christianity, which interpretation differs, underlining a particular form of ascetism completely characterised by vegetables. Commentaries, mostly dating back to the 4th and 5th centuries, explain the word ‘akrides’ as a particular vegetable. Furthermore, the celebration of St. John’s Eve, as a result of medieval western development, is nowadays characterized by abundance of food, in contrast, with the Gospel description of the life of the Baptist, are compared with the tradition of charivari, known since the Middle Ages. |
first_indexed | 2024-03-12T17:24:58Z |
format | Article |
id | doaj.art-de0201f7eb71457db171f882aebb1f01 |
institution | Directory Open Access Journal |
issn | 0860-9411 2719-3586 |
language | English |
last_indexed | 2024-03-12T17:24:58Z |
publishDate | 2023-06-01 |
publisher | The John Paul II Catholic University of Lublin |
record_format | Article |
series | Vox Patrum |
spelling | doaj.art-de0201f7eb71457db171f882aebb1f012023-08-05T09:42:09ZengThe John Paul II Catholic University of LublinVox Patrum0860-94112719-35862023-06-0186355010.31743/vp.1474617912John the Baptist and FastingGianluca Olcese0https://orcid.org/0000-0002-7479-0282University of WrocławThe Gospels passages describe John the Baptist’s ascetic behaviour in the Judean desert, eating locusts and wild honey, wearing garments made of camel hair. The food choices of St. John are analysed in comparison with the practice of nazirite, and also on the light of Eastern tradition, mostly spread in Syriac Christianity, which interpretation differs, underlining a particular form of ascetism completely characterised by vegetables. Commentaries, mostly dating back to the 4th and 5th centuries, explain the word ‘akrides’ as a particular vegetable. Furthermore, the celebration of St. John’s Eve, as a result of medieval western development, is nowadays characterized by abundance of food, in contrast, with the Gospel description of the life of the Baptist, are compared with the tradition of charivari, known since the Middle Ages.https://czasopisma.kul.pl/index.php/vp/article/view/14746apocryphajohn the baptistlocustfastingsolsticecharivari |
spellingShingle | Gianluca Olcese John the Baptist and Fasting Vox Patrum apocrypha john the baptist locust fasting solstice charivari |
title | John the Baptist and Fasting |
title_full | John the Baptist and Fasting |
title_fullStr | John the Baptist and Fasting |
title_full_unstemmed | John the Baptist and Fasting |
title_short | John the Baptist and Fasting |
title_sort | john the baptist and fasting |
topic | apocrypha john the baptist locust fasting solstice charivari |
url | https://czasopisma.kul.pl/index.php/vp/article/view/14746 |
work_keys_str_mv | AT gianlucaolcese johnthebaptistandfasting |