Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers

Objective Since very little information exists about the topic; in this experiment we compare, in a long-term finishing program, the growth-performance responses and carcass characteristics of Holstein steers where non-structural carbohydrate concentration of the diet is reduced from 64% to 51% (dry...

Full description

Bibliographic Details
Main Authors: Daniel Ramos-Aviña, Alejandro Plascencia, Richard Zinn
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2018-06-01
Series:Asian-Australasian Journal of Animal Sciences
Subjects:
Online Access:http://www.ajas.info/upload/pdf/ajas-31-6-859.pdf
_version_ 1818453445586190336
author Daniel Ramos-Aviña
Alejandro Plascencia
Richard Zinn
author_facet Daniel Ramos-Aviña
Alejandro Plascencia
Richard Zinn
author_sort Daniel Ramos-Aviña
collection DOAJ
description Objective Since very little information exists about the topic; in this experiment we compare, in a long-term finishing program, the growth-performance responses and carcass characteristics of Holstein steers where non-structural carbohydrate concentration of the diet is reduced from 64% to 51% (dry matter basis). Methods Sixty Holstein steer calves (129±2.2 kg) were blocked by initial weight into five groups and randomly assigned within weight groupings to 10 pens. Calves were fed with a steam-flaked corn-based finishing diets containing 51% higher fiber (HF) or 64% lower fiber (LF) nonstructural carbohydrates. Non-structural carbohydrates concentrations were manipulated substituting dried distiller grain with solubles and alfalfa hay for flaked corn. Cattle were weighed every 112 days and at the end of the experiment (day 308) when the cattle were harvested and carcass characteristics were evaluated. Results Steers fed the HF diet showed improvement (8.8%) in average daily gain (ADG) during the initial 112-d period. This effect was followed by a numerical trend for greater ADG throughout the remainder of the study so that overall ADG tended to be greater (4.9%, p = 0.06) for the HF than for LF. There were no treatment effects on dry matter intake. Gain efficiency and estimated dietary net energy (NE) were greater 8.3% and 5.2%, respectively for HF during the initial 112-d period. Overall (308-d) gain efficiency and estimated dietary NE were similar for both dietary treatments. However, due to differences in tabular dietary NE, the ratio of observed:expected dietary NE tended to be greater (4.1%, p = 0.06) for the HF vs LF diet. There were no treatment effects on carcass characteristics except for a tendency toward a slightly greater (0.5%, p = 0.09) estimated carcass yield. Conclusion Reducing the non-structural carbohydrate concentration of a conventional steam-flaked corn-based growing finishing diet for Holstein steers can effectively enhance growth performance, particularly during the early growing and late finishing phases.
first_indexed 2024-12-14T21:39:06Z
format Article
id doaj.art-de178b62d5b84d3bba9f21f90121d96a
institution Directory Open Access Journal
issn 1011-2367
1976-5517
language English
last_indexed 2024-12-14T21:39:06Z
publishDate 2018-06-01
publisher Asian-Australasian Association of Animal Production Societies
record_format Article
series Asian-Australasian Journal of Animal Sciences
spelling doaj.art-de178b62d5b84d3bba9f21f90121d96a2022-12-21T22:46:30ZengAsian-Australasian Association of Animal Production SocietiesAsian-Australasian Journal of Animal Sciences1011-23671976-55172018-06-0131685986310.5713/ajas.17.042523876Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steersDaniel Ramos-Aviña0Alejandro Plascencia1Richard Zinn2 Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali 21386, México Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali 21386, México Department of Animal Science, University of California, Davis, CA 95616, USAObjective Since very little information exists about the topic; in this experiment we compare, in a long-term finishing program, the growth-performance responses and carcass characteristics of Holstein steers where non-structural carbohydrate concentration of the diet is reduced from 64% to 51% (dry matter basis). Methods Sixty Holstein steer calves (129±2.2 kg) were blocked by initial weight into five groups and randomly assigned within weight groupings to 10 pens. Calves were fed with a steam-flaked corn-based finishing diets containing 51% higher fiber (HF) or 64% lower fiber (LF) nonstructural carbohydrates. Non-structural carbohydrates concentrations were manipulated substituting dried distiller grain with solubles and alfalfa hay for flaked corn. Cattle were weighed every 112 days and at the end of the experiment (day 308) when the cattle were harvested and carcass characteristics were evaluated. Results Steers fed the HF diet showed improvement (8.8%) in average daily gain (ADG) during the initial 112-d period. This effect was followed by a numerical trend for greater ADG throughout the remainder of the study so that overall ADG tended to be greater (4.9%, p = 0.06) for the HF than for LF. There were no treatment effects on dry matter intake. Gain efficiency and estimated dietary net energy (NE) were greater 8.3% and 5.2%, respectively for HF during the initial 112-d period. Overall (308-d) gain efficiency and estimated dietary NE were similar for both dietary treatments. However, due to differences in tabular dietary NE, the ratio of observed:expected dietary NE tended to be greater (4.1%, p = 0.06) for the HF vs LF diet. There were no treatment effects on carcass characteristics except for a tendency toward a slightly greater (0.5%, p = 0.09) estimated carcass yield. Conclusion Reducing the non-structural carbohydrate concentration of a conventional steam-flaked corn-based growing finishing diet for Holstein steers can effectively enhance growth performance, particularly during the early growing and late finishing phases.http://www.ajas.info/upload/pdf/ajas-31-6-859.pdfHolsteinFinishingDiet Energy DensityPerformanceCarcass
spellingShingle Daniel Ramos-Aviña
Alejandro Plascencia
Richard Zinn
Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
Asian-Australasian Journal of Animal Sciences
Holstein
Finishing
Diet Energy Density
Performance
Carcass
title Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
title_full Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
title_fullStr Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
title_full_unstemmed Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
title_short Influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of Holstein steers
title_sort influence of dietary nonstructural carbohydrate concentration on growth performance and carcass characteristics of holstein steers
topic Holstein
Finishing
Diet Energy Density
Performance
Carcass
url http://www.ajas.info/upload/pdf/ajas-31-6-859.pdf
work_keys_str_mv AT danielramosavina influenceofdietarynonstructuralcarbohydrateconcentrationongrowthperformanceandcarcasscharacteristicsofholsteinsteers
AT alejandroplascencia influenceofdietarynonstructuralcarbohydrateconcentrationongrowthperformanceandcarcasscharacteristicsofholsteinsteers
AT richardzinn influenceofdietarynonstructuralcarbohydrateconcentrationongrowthperformanceandcarcasscharacteristicsofholsteinsteers