Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq
In this study, antioxidant, oxidant and oxidative stress index of Thymbra spicata L. collected from Duhok (Iraq) region were determined. The aerial parts of the plant were extracted with ethanol. Rel Assay Diagnostics kits were used for detect TAS, TOS and OSI values. As a result of the studies, it...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
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Turkish Science and Technology Publishing (TURSTEP)
2020-06-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3341 |
| _version_ | 1797910199275618304 |
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| author | Falah Saleh Mohammed Ali Erdem Şabik Emre Sevindik Mustafa Pehlivan Mustafa Sevindik |
| author_facet | Falah Saleh Mohammed Ali Erdem Şabik Emre Sevindik Mustafa Pehlivan Mustafa Sevindik |
| author_sort | Falah Saleh Mohammed |
| collection | DOAJ |
| description | In this study, antioxidant, oxidant and oxidative stress index of Thymbra spicata L. collected from Duhok (Iraq) region were determined. The aerial parts of the plant were extracted with ethanol. Rel Assay Diagnostics kits were used for detect TAS, TOS and OSI values. As a result of the studies, it was determined that TAS value of plant extract was determined 8.399±0.102, TOS value was 6.530±0.115 and OSI value was 0.078±0.001. As a result, it was determined that T. spicata has high antioxidant potential and in this context, can be used as a natural resource. |
| first_indexed | 2024-04-10T11:20:30Z |
| format | Article |
| id | doaj.art-de475bdbb6ac4893acd88ae108c51b8d |
| institution | Directory Open Access Journal |
| issn | 2148-127X |
| language | English |
| last_indexed | 2024-04-10T11:20:30Z |
| publishDate | 2020-06-01 |
| publisher | Turkish Science and Technology Publishing (TURSTEP) |
| record_format | Article |
| series | Turkish Journal of Agriculture: Food Science and Technology |
| spelling | doaj.art-de475bdbb6ac4893acd88ae108c51b8d2023-02-15T16:18:41ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2020-06-01851171117310.24925/turjaf.v8i5.1171-1173.33411643Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-IraqFalah Saleh Mohammed0Ali Erdem Şabik1Emre Sevindik2Mustafa Pehlivan3Mustafa Sevindik4Biology Department, Zakho University, Duhok,Department of Chemistry and Chemical Processing Technologies, Bahçe Vocational School, Osmaniye Korkut Ata University, 80010 Osmaniye,Department of Agricultural Biotechnology, Faculty of Agriculture, Adnan Menderes University, 09010 AydinNurdagı Vocational School, Gaziantep University, GaziantepDepartment of Food Processing, Bahçe Vocational School, Osmaniye Korkut Ata University, 80010 Osmaniye,In this study, antioxidant, oxidant and oxidative stress index of Thymbra spicata L. collected from Duhok (Iraq) region were determined. The aerial parts of the plant were extracted with ethanol. Rel Assay Diagnostics kits were used for detect TAS, TOS and OSI values. As a result of the studies, it was determined that TAS value of plant extract was determined 8.399±0.102, TOS value was 6.530±0.115 and OSI value was 0.078±0.001. As a result, it was determined that T. spicata has high antioxidant potential and in this context, can be used as a natural resource.http://www.agrifoodscience.com/index.php/TURJAF/article/view/3341antioxidantmedicinal plantsoxidantoxidative stresthymbra spicatairaq |
| spellingShingle | Falah Saleh Mohammed Ali Erdem Şabik Emre Sevindik Mustafa Pehlivan Mustafa Sevindik Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq Turkish Journal of Agriculture: Food Science and Technology antioxidant medicinal plants oxidant oxidative stres thymbra spicata iraq |
| title | Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq |
| title_full | Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq |
| title_fullStr | Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq |
| title_full_unstemmed | Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq |
| title_short | Determination of Antioxidant and Oxidant Potentials of Thymbra spicata Collected from Duhok-Iraq |
| title_sort | determination of antioxidant and oxidant potentials of thymbra spicata collected from duhok iraq |
| topic | antioxidant medicinal plants oxidant oxidative stres thymbra spicata iraq |
| url | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3341 |
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