Impact of layering, sequencing, and integration approaches in mitigating food and nutrition insecurity in Zimbabwe
The reduction in food production due to climate shock has contributed to food and nutrition insecurity, malnutrition, and diet-related non-communicable diseases. There is an urgent need for adaptation measures to manage the impact of climate change on communities. Developing resilience in food and n...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh
2024-06-01
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Series: | AcTion: Aceh Nutrition Journal |
Subjects: | |
Online Access: | https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/1746 |