Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications
As an agricultural state, Haryana (India) produces about six million metric tons (mt) of rice straw every year from rice cultivation. Currently, rice straw is either burned or ploughed into the field without being turned into a functional product. Burning of paddy straw release green house gases and...
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| Format: | Article |
| Language: | English |
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Elsevier
2023-06-01
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| Series: | Heliyon |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844023035466 |
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| author | Kamla Malik Ajay Sharma Dandu Harikarthik Vijaya Rani Nisha Arya Anurag Malik Sunita Rani Punesh Sangwan Tanvi Bhatia |
| author_facet | Kamla Malik Ajay Sharma Dandu Harikarthik Vijaya Rani Nisha Arya Anurag Malik Sunita Rani Punesh Sangwan Tanvi Bhatia |
| author_sort | Kamla Malik |
| collection | DOAJ |
| description | As an agricultural state, Haryana (India) produces about six million metric tons (mt) of rice straw every year from rice cultivation. Currently, rice straw is either burned or ploughed into the field without being turned into a functional product. Burning of paddy straw release green house gases and particulate matter (2.5 and 10 μm), which leads to air pollution and considerable loss of soil property viz. nutrients, organic matter, productivity and biodiversity, and on and off-farm humans and animals’ health. The biochemically and functionally specified potential for optimal alternative use of the rice straw of 13 most widely produced rice varieties from Haryana’s eastern and western agro-climate zones was undertaken. Pusa-1401 variety had the highest cellulose (46.55%) and silica content (13.70%), while Pusa-1718 had hemicellulose (28.25%) and lignin (11.60%), respectively. Maximum nitrogen (0.81%), phosphorus (0.32%) and potassium (2.78%) were found in rice variety Pusa-1509, Pusa-1401 and Rice-6129. The findings seemed to be statistically significant (p < 0.05). The biochemical profiles of rice straw cultivars were classified into distinct structural groups (C–H alkalanes, O–H alcohol, CO, C–H alkanes) based on the FTIR spectrum in order to find the best alternative possibilities for bioethanol and compost production. According to the study, these rice straw varieties could be used to make lucrative industrial products. |
| first_indexed | 2024-03-13T09:41:57Z |
| format | Article |
| id | doaj.art-df350269087a4e2bb594d45b7f9da915 |
| institution | Directory Open Access Journal |
| issn | 2405-8440 |
| language | English |
| last_indexed | 2024-03-13T09:41:57Z |
| publishDate | 2023-06-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Heliyon |
| spelling | doaj.art-df350269087a4e2bb594d45b7f9da9152023-05-25T04:24:40ZengElsevierHeliyon2405-84402023-06-0196e16339Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applicationsKamla Malik0Ajay Sharma1Dandu Harikarthik2Vijaya Rani3Nisha Arya4Anurag Malik5Sunita Rani6Punesh Sangwan7Tanvi Bhatia8Department of Microbiology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, India; Corresponding author.Department of Mathematics and Statistics, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Microbiology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Farm Machinery and Power Engineering, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Textile and Apparel Designing, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Seed Science and Technology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Microbiology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Biochemistry, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaDepartment of Microbiology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, IndiaAs an agricultural state, Haryana (India) produces about six million metric tons (mt) of rice straw every year from rice cultivation. Currently, rice straw is either burned or ploughed into the field without being turned into a functional product. Burning of paddy straw release green house gases and particulate matter (2.5 and 10 μm), which leads to air pollution and considerable loss of soil property viz. nutrients, organic matter, productivity and biodiversity, and on and off-farm humans and animals’ health. The biochemically and functionally specified potential for optimal alternative use of the rice straw of 13 most widely produced rice varieties from Haryana’s eastern and western agro-climate zones was undertaken. Pusa-1401 variety had the highest cellulose (46.55%) and silica content (13.70%), while Pusa-1718 had hemicellulose (28.25%) and lignin (11.60%), respectively. Maximum nitrogen (0.81%), phosphorus (0.32%) and potassium (2.78%) were found in rice variety Pusa-1509, Pusa-1401 and Rice-6129. The findings seemed to be statistically significant (p < 0.05). The biochemical profiles of rice straw cultivars were classified into distinct structural groups (C–H alkalanes, O–H alcohol, CO, C–H alkanes) based on the FTIR spectrum in order to find the best alternative possibilities for bioethanol and compost production. According to the study, these rice straw varieties could be used to make lucrative industrial products.http://www.sciencedirect.com/science/article/pii/S2405844023035466Rice strawCultivarCharacterizationBioethanolCompost |
| spellingShingle | Kamla Malik Ajay Sharma Dandu Harikarthik Vijaya Rani Nisha Arya Anurag Malik Sunita Rani Punesh Sangwan Tanvi Bhatia Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications Heliyon Rice straw Cultivar Characterization Bioethanol Compost |
| title | Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| title_full | Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| title_fullStr | Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| title_full_unstemmed | Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| title_short | Deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| title_sort | deciphering the biochemical and functional characterization of rice straw cultivars for industrial applications |
| topic | Rice straw Cultivar Characterization Bioethanol Compost |
| url | http://www.sciencedirect.com/science/article/pii/S2405844023035466 |
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