APA引文

Paternina, L. P. R., Moraes, L., Lopes, L. C., Santos, T. D., Morais, M. G., & Costa, J. A. V. (2024). Nutritional and functional synergism of Spirulina and açai mixtures in gummy candies. Springer.

Chicago Style (17th ed.) Citation

Paternina, Laura Patricia Rivera, Luiza Moraes, Larissa Chivanski Lopes, Thaisa Duarte Santos, Michele Greque Morais, and Jorge Alberto Vieira Costa. Nutritional and Functional Synergism of Spirulina and Açai Mixtures in Gummy Candies. Springer, 2024.

MLA引文

Paternina, Laura Patricia Rivera, et al. Nutritional and Functional Synergism of Spirulina and Açai Mixtures in Gummy Candies. Springer, 2024.