Multivariate optimization of Staphylococcus xylosus AD1 biomass production using sugarcane molasses plus yeast extract and soybean meal

Multivariate optimization of Staphylococcus xylosus AD1 biomass production using sugarcane molasses plus yeast extract and soybean meal

Staphylococcus xylosus is a microorganism that has important physiological and technological characteristics that make it suitable for use as a starter culture in fermented meat products. For the development of these products in the food industry, it is necessary to produce biomass by the multiplica...

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Bibliographic Details
Main Authors:	Leidi Daiana Preichardt, Louise Haubert, Maristela Cortez Sawitzki, Teresinha Marisa Bertol, Raul Vicenzi, Adriana Dillenburg Meinhart, Wladimir Padilha da Silva, Ângela Maria Fiorentini
Format:	Article
Language:	English
Published:	Universidade Estadual de Maringá 2019-12-01
Series:	Acta Scientiarum: Biological Sciences
Subjects:	agro-industrial by products; microbial production; starter culture.
Online Access:	http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/47487

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