THE DETERMINANTS OF HOUSEHOLDS’ FOOD CONSUMPTION IN GREECE
Several studies have been devoted on analyzing consumers’ characteristics on demand for specific kinds of food; however less attention has been paid to the parameters of the level of food expenditures and the willingness to change this level. The aim of this survey is to illustrate the focal dete...
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| Format: | Article |
| Language: | English |
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International Journal of Food and Agricultural Economics
2014-04-01
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| Series: | International Journal of Food and Agricultural Economics |
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| Online Access: | http://www.foodandagriculturejournal.com/vol2.no2.pp17.pdf |