Rojas-Lema, S., Arevalo, J., Gomez-Caturla, J., Garcia-Garcia, D., & Torres-Giner, S. (2021). Peroxide-Induced Synthesis of Maleic Anhydride-Grafted Poly(butylene succinate) and Its Compatibilizing Effect on Poly(butylene succinate)/Pistachio Shell Flour Composites. MDPI AG.
Chicago Style (17th ed.) CitationRojas-Lema, Sandra, Jordi Arevalo, Jaume Gomez-Caturla, Daniel Garcia-Garcia, and Sergio Torres-Giner. Peroxide-Induced Synthesis of Maleic Anhydride-Grafted Poly(butylene Succinate) and Its Compatibilizing Effect on Poly(butylene Succinate)/Pistachio Shell Flour Composites. MDPI AG, 2021.
MLA引文Rojas-Lema, Sandra, et al. Peroxide-Induced Synthesis of Maleic Anhydride-Grafted Poly(butylene Succinate) and Its Compatibilizing Effect on Poly(butylene Succinate)/Pistachio Shell Flour Composites. MDPI AG, 2021.