Metabolite Profiles of Red and Yellow Watermelon (<i>Citrullus lanatus</i>) Cultivars Using a <sup>1</sup>H-NMR Metabolomics Approach

Metabolite Profiles of Red and Yellow Watermelon (<i>Citrullus lanatus</i>) Cultivars Using a <sup>1</sup>H-NMR Metabolomics Approach

Watermelon, a widely commercialized fruit, is famous for its thirst-quenching property. The broad range of cultivars, which give rise to distinct color and taste, can be attributed to the differences in their chemical profile, especially that of the carotenoids and volatile compounds. In order to un...

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Bibliographic Details
Main Authors: Fadzil Sulaiman, Amalina Ahmad Azam, Muhammad Safwan Ahamad Bustamam, Sharida Fakurazi, Faridah Abas, Yee Xuan Lee, Atira Adriana Ismail, Siti Munirah Mohd Faudzi, Intan Safinar Ismail
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Molecules
Subjects:
<sup>1</sup>H-NMR
Citrullus lanatus
varieties
discriminants
carotenoids
Online Access:https://www.mdpi.com/1420-3049/25/14/3235

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